W5177: Enhancing the Competitiveness and Value of U.S. Beef – NIMSS

W5177: Enhancing the Competitiveness and Value of U.S. Beef

(Multistate Research Project)

Status: Active

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History Info

Current Project

10/01/2022 - 09/30/2027

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W4177 : Enhancing the Competitiveness and Value of U.S. Beef

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