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Project Number:
Project No. Title Project Duration Status Review Type Note Review Date
W1181 Modifying Milk Fat Composition for Improved Nutritional and Market Value 10/01/2004-09/30/2009 Completed Appendix H: MRC Evaluation 12/11/2015 View
W1181 Modifying Milk Fat Composition for Improved Nutritional and Market Value 10/01/2004-09/30/2009 Completed Appendix I: MRP Midterm Review 07/06/2007 View
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