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Project No.	Title	Project Duration	Status	Review Type	Review Date
S294	Quality and Safety of Fresh-cut Vegetables and Fruits	10/01/2011-09/30/2016	Completed	Appendix G: Peer Review	06/27/2011	View
S294	Quality and Safety of Fresh-cut Vegetables and Fruits	10/01/2011-09/30/2016	Completed	Appendix G: Peer Review	06/17/2011	View
SDC341	Irrigation Management for Humid and Sub-Humid Areas	10/01/2010-09/30/2011	Completed	MRC Reviews	01/06/2011	View
SDC341	Irrigation Management for Humid and Sub-Humid Areas	10/01/2010-09/30/2011	Completed	Appendix H: MRC Evaluation	10/21/2010	View
SDC341	Irrigation Management for Humid and Sub-Humid Areas	10/01/2010-09/30/2011	Completed	Appendix H: MRC Evaluation	10/20/2010	View
SDC341	Irrigation Management for Humid and Sub-Humid Areas	10/01/2010-09/30/2011	Completed	Appendix G: Peer Review	09/16/2010	View
S1051	Sustainable Practices, Economic Contributions, Consumer Behavior, and Labor Management in the U.S. Environmental Horticulture Industry	10/01/2010-09/30/2015	Completed	MRC Reviews	09/09/2010	View
S1051	Sustainable Practices, Economic Contributions, Consumer Behavior, and Labor Management in the U.S. Environmental Horticulture Industry	10/01/2010-09/30/2015	Completed	MRC Reviews	08/25/2010	View
S1051	Sustainable Practices, Economic Contributions, Consumer Behavior, and Labor Management in the U.S. Environmental Horticulture Industry	10/01/2010-09/30/2015	Completed	Appendix H: MRC Evaluation	08/23/2010	View
S1051	Sustainable Practices, Economic Contributions, Consumer Behavior, and Labor Management in the U.S. Environmental Horticulture Industry	10/01/2010-09/30/2015	Completed	Appendix H: MRC Evaluation	08/23/2010	View