12/09/2002

Publications:



Journal articles



1. Banni, S., E. Angioni, E. Murru, G. Carta, M.P. Melis, D.E. Bauman. Y. Dong and C. Ip. 2002. Vaccenic acid feeding increases tissue levels of conjugated linoleic acid and suppresses the development of premalignant lesions in the rat mammary cell. Nutr. Cancer (in press).

2. Banni, S., G. Carta, E. Angioni, E. Murru, P. Scanu, M.P. Melis, D.E. Bauman, S.M. Fischer and C. Ip. 2001. Distribution of conjugated linoleic acid and metabolites in different lipid fractions in the rat liver. J. Lipid Res. 42:1056-1061.

3. Bauman, D.E. and J.M. Griinari. 2001. Regulation and nutritional manipulation of milk fat: low-fat milk syndrome. Livestock Prod. Sci. 70:15-29.

4. Baumgard, L.H., J.K. Sangster and D.E. Bauman. 2001. Milk fat synthesis in dairy cows is progressively reduced by increasing amounts of trans-10, cis-12 conjugated linoleic acid. J. Nutr. 131:1764-1769.

5. Chouinard, P.Y., L. Corneau, W.R. Butler, Y. Chilliard, J.K. Drackley and D.E. Bauman. 2001. Effect of dietary lipid source on conjugated linoleic acid concentrations in milk fat. J. Dairy Sci. 84:680-690.

6. Corl, B.A., L.H. Baumgard, D.A. Dwyer, J.M. Griinari, B.S. Phillips and D.E. Bauman. 2001. The role of D9-desaturase in the production of cis-9, trans-11 CLA. J Nutr. Biochem. 12:622-630.

7. Griinari, J.M. and D.E. Bauman. 2001. Production of low fat milk by diet induced milk fat depression. Adv. Dairy Tech. 13:197-212.

8. Ip, C., Y. Dong, H.J. Thompson, D.E. Bauman and M. Ip. 2001. Control of rat mammary epithelium proliferation by conjugated linoleic acid. Nutr. and Cancer. 39:233-238.

9. Mackle, T.R., J.K. Kay, M.J. Auldist, A.K.H. MacGibbon, B. Philpott, L.H. Baumgard and D.E. Bauman. 2001. Effects of abomasal infusion of conjugated linoleic acid on milk fat concentration and yield from pasture-fed dairy cows. J. Dairy Sci. (submitted).

10. Matitashvili, E., L.H. Baumgard and D.E. Bauman. 2001. The effect of trans-10, cis-12 conjugated linoleic acid (CLA) infusion on milk fat synthesis and expression of lipogenic enzymes in the mammary gland of lactating cows. J. Dairy Sci. 84(Suppl. 1):310. (Abstr.).

11. Peterson, D.G., L.H. Baumgard and D.E. Bauman. 2002. Short Communication: Milk fat response to low doses of trans-10, cis-12 conjugated linoleic acid (CLA). J. Dairy Sci. (submitted).

12. Peterson, D.G., J.A. Kelsey and D.E. Bauman. 2002. Analysis of variation in cis-9, trans-11 conjugated linoleic acid (CLA) in milk fat of dairy cows. J. Dairy Sci. (submitted).

13. Ryder, J.W., C. P. Portocarrero, X.M. Song, L. Cui, M. Yu, T. Combatsiaris, D. Galuska, D.E. Bauman, D.M. Barbano, M.J. Charron, J.R. Zierath and K.L. Houseknecht. 2001. Isomer-specific antidiabetic properties of conjugated linoleic acid: Improved glucose tolerance, skeletal muscle insulin action and UCP-2 gene expression. Diabetes 50:1149-1157.

14. In vitro rumen fermentation and gas production: influence of yellow grease, tallow, corn oil and their potassium soaps. G. Getachew, E.J. DePeters, P.H. Robinson, and S.J. Taylor. Anim. Feed Sci. Technol. 93: 1-15. 2001.

15. Fatty acid and triglyceride composition of milk fat from lactating Holstein cows in response to supplemental canola oil. E.J. DePeters, J.B. German, S.J. Taylor, S.T. Essex, and H. Perez-Monti. J. Dairy Sci. 84:929-936.2001.

16. Increasing dietary levels of processed Pima cottonseed increase plasma gossypol but do not influence productive performance of lactating Holstein cows. J.G. Prieto, E.J. DePeters, P.H. Robinson, J.E.P. Santos, J.W. Pareas, and S.J. Taylor. J. Dairy Sci. (accepted).

17. Mistry, D., E.J. DePeters and J.F. Medrano. 2002. Comparative composition of total and sn-2 fatty acids in bovine and ovine milk fat. Le Lait 82 (2) (In press).

18. Chouinard, P. Y., L. Corneau, W. R. Butler, Y. Chilliard, J. K. Drackley, and D. E. Bauman. 2001. Effect of dietary lipid source on conjugated linoleic acid concentrations in milk fat. J. Dairy Sci. 84:680-690.

19. Drackley, J. K., A. D. Beaulieu, and J. P. Elliott. 2001. Responses of milk fat composition to dietary fat or nonstructural carbohydrates in Holstein and Jersey cows. J. Dairy Sci. 84:1231-1237.

20. Baer, R. J., J. Ryali, D. J. Schingoethe, K. M. Kasperson, D. C. Donovan, A. R. Hippen, and S. T. Franklin. 2001. Composition and properties of milk and butter from cows fed fish oil. J. Dairy Sci. 84:345-353.

21. Maynard, L. J. and S. T. Franklin. 2001. Estimating the commercial potential of nutraceutical dairy products. Review of Ag. Econ. (Submitted).

22. Engle, T. E., V. Fellner, and J. W. Spears. 2001. Copper status, serum cholesterol, and milk fatty acid profile in Holstein cows fed varying concentrations of copper. J. Dairy Sci. 84:2308-2313.

23. Fellner, V., L.E. Phillip, S. Sebastian, and E.S. Idziak. 2001. Effects of a bacterial inoculant and propionic acid on preservation of high-moisture ear corn and on rumen fermentation, digestion and growth performance of beef cattle. Can. J. Anim. Sci. 81:273-280.

24. Engle, T. E., J. W. Spears, V. Fellner, and J. Odle. 2000. Effects of soybean oil and dietary copper on ruminal and tissue lipid metabolism in finishing steers. J. Anim. Sci. 78: 2713-2721.

25. Fellner, V., L.E. Phillip, and H. Garino. 2000. Evaluation of the potential protein-sparing effects of sodium bicarbonate when added to grass silage for growing steers. Can. J. Anim. Sci. 80:131-136.

26. Palmquist, D.L. 2001. Ruminal and endogenous synthesis of CLA in cows. The Australian J. Dairy Tech. 56:134-137.

27. Timmons, J.S., W.P. Weiss, D.L. Pahnquist, and W.J. Harper. 2001. Relationships among dietary roasted soybeans, milk components, and spontaneous oxidized flavor of milk. J. Dairy Sci. 84:2440-2449.

28. Baer, R. J, J. Ryali, D. J. Schingoethe, K. M. Kasperson, D. C. Donovan, A. R. Hippen, and S. T. Franklin. 2001. Composition and properties of milk and butter from cows fed fish oil. J. Dairy Sci. 84:345-353.

29. Ramaswamy, N., R. J. Baer, D. J. Schingoethe, A. R. Hippen, K. M. Kasperson, and L. A. Whitlock. 2001. Short communication: consumer evaluation of milk high in conjugated linoleic acid. J. Dairy Sci. 84:1607-1609.

30. Abu-Ghazaleh, A. A., D. J. Schingoethe, and A. R. Hippen. 2001. Conjugated linoleic acid and other beneficial fatty acids in milk fat from cows fed soybean meal, fish meal, or both. J. Dairy Sci. 84:1845-1850.

31. Ramaswamy, N., R. J. Baer, D. J. Schingoethe, A. R. Hippen, K. M. Kasperson, and L. A. Whitlock. 2001. Composition and flavor of milk and butter from cows fed fish oil, extruded soybeans, or their combination. J. Dairy Sci. 84:2144-2151.

32. Loor, J. J. and Herbein, J. H. 2001. Alterations in blood plasma and milk fatty acid profiles of lactating cows in response to ruminal infusion of a conjugated linoleic acid mixture. Animal Research. 50(6): In Press.

33. Dhiman, T. R., M. S. Zaman, R. R. Gimenez, J. L. Walters and R. Treacher. 2001. Efficacy of cellulase and xylanase enzyme application on forage prior to feeding for dairy cows. Submitted Anim. Feed Sci. Technol.

34. Dhiman, T. R., M. S. Zaman, I. S. MacQueen, and R. L. Boman. Influence of corn processing and frequency of feeding on cow performance. Accepted J. Dairy Sci. 2001.

35. Dhiman, T. R., I. S. MacQueen, and N. D. Luchini. 2001. Milk yield response of dairy cows fed fat along with protein. Anim. Feed Sci. Technol. 90:169-184.



Abstracts:

1. Bauman, D.E. 2001. Conjugated linoleic acid and milk fat synthesis in dairy cows. 1st International Conference on Conjugated Linoleic Acid (CLA), Elesund, Norway. pp. 24 (Abstr.).

2. Bauman, D.E., L.H. Baumgard, B.A. Corl, E. Matitashvili, D.G. Peterson, J.W. Perfield II and M.A. Madron. 2001. Conjugated linoleic acid (CLA) and lipid metabolism in lactating cows. J. Dairy Sci. 84(Suppl. 1):193.

3. Baumgard, L.H., B.A. Corl., D.A. Dwyer and D.E. Bauman. 2001. Effects of conjugated linoleic acids (CLA) on tissue response to homeostatic signals and plasma variables associated with lipid metabolism in lactating dairy cows. J. Anim. Sci. (in press).

4. Baumgard, L.H., E. Matitashvili, B.A. Corl, D.A. Dwyer and D.E. Bauman. 2001. trans﷓10, cis-12 CLA decreases lipogenic rates and expression of genes involved in milk lipid synthesis in dairy cows. J. Dairy Sci. (in press).

5. Baumgard, L.H., J.K. Sangster and D.E. Bauman. 2001. Milk fat synthesis in dairy cows is progressively reduced by increasing amounts of trans-10, cis-12 conjugated linoleic acid (CLA). J. Dairy Sci. 84(Suppl. 1):193. (Abstr.).

6. Bernal-Santos, G., J.W. Perfield II, T.R. Overton and D.E. Bauman. 2001. Production responses of dairy cows to dietary supplementation with conjugated linoleic acid (CLA) during the transition period and early lactation. J. Dairy Sci. 84(Suppl. 1):82. (Abstr.).

7. Corl, B.A., S.T. Butler, W.R. Butler and D.E. Bauman. 2001. The role of insulin in the modulation of milk fatty acid composition. J. Dairy Sci. 84(Suppl. 1):102. (Abstr.).

8. Kelsey, J.A., D.G, Peterson and D.E. Bauman. 2001. Analysis of the sources of variation in CLA production in dairy cows. J. Dairy Sci. 84(Suppl. 1):313. (Abstr.).

9. Matitashvili, E., D.G. Peterson, D.H. Beermann and D.E. Bauman. 2001. Distribution of delta-9 desaturase mRNA in bovine tissues: effect of physiological state and diet. J. Dairy Sci. 84(Suppl. 1): 311. (Abstr.).

10. Perfield II, J.W., G. Bernal-Santos, T.R. Overton and D.E. Bauman. 2001. Effects of dietary supplementation of rumen-protected CLA in dairy cows during established lactation. J. Dairy Sci. 84(Suppl. 1):121. (Abstr.).

11. Douglas, G. N., J. Rehage, A. D. Beaulieu, A. O. Bahaa, and J. K. Drackley. 2001. Prepartum nutrition alters fatty acid composition in liver of peripartal dairy cows. FASEB J. 15:A961.

12. Beaulieu, A. D., and J. K. Drackley. 2001. Milk and meat samples obtained in Illinois contain variable amounts of conjugated linoleic acid. J. Dairy Sci. 84(Suppl. 1):267.

13. Beaulieu, A. D., J. K. Drackley, J. M. Lynch, and D. M. Barbano. 2001. Milk fat globule size is not affected by diet restriction or soy oil supplementation. J. Dairy Sci. 84(Suppl. 1):312.

14. Chen, S., S. Zimmerman, E. Hammond, G. Freeman, D. Kelley, N. Scott, C. Luhman, and D. Beitz. 2001. Selection of cows producing fat of low- and high-atherogenicity and the properties of butter and cheese made from their milk. J. Dairy Sci., 84, Suppl. 1, J. Anim. Sci. 79, Suppl. 1, Poult. Sci. 80, Suppl. 1, Proc. 54th Annu. Recipr. Meat Conf., Vol II, 383.

15. Franklin, S. T., L. J. Maynard, and A. Pasley. 2001. Consumer evaluation of high-CLA dairy products produced from cows fed fish oil. J. Dairy Sci. 84 (Suppl. 1):382.

16. Turpeinen, A.M., M. Mutanen, A. Aro, I. Sabninen, D.L. Palmquist, and J.M. Griinari. 2001. Bioconversion of trans-1 1 18:1 to conjugated linoleic acid in. humans. FASEB J. 15:A 1090.

17. Palmquist, D.L., and J.M. Griinari. 2001. Dietary fish oil plus vegetable oil maximizes trans-18:1 and rumenic acids in milk fat. J. Dairy Sci. 84:310 (Suppl.1).

18. Whitlock, L. A., D. J. Schingoethe, A. R. Hippen, R. J. Baer, N. Ramaswamy, and K. M. Kasperson. 2001. Difference in response of Holstein and Brown Swiss cows to diets containing fish oil, extruded soybeans, or their combination. J. Dairy Sci. 84:1567 (Abstr.).

19. Abu-Ghazaleh, A. A., D. J. Schingoethe, A. R. Hippen, and L. A. Whitlock. 2001. The feeding of fish oil as fish meal with linoleic acid sources enhances milk CLA content. J. Dairy Sci. 84(Suppl. 1): 352 (Abstr.).

20. Gonzalez, S., Duncan, S. E., Sumner, S. S., O‘Keefe, S. F., and Herbein, J. H. 2001. Evaluation of quality properties of butter and ice cream with a high content of linoleic acid and oleic acid. J. Dairy Sci. 84(Suppl. 1):5.

21. Handegard, J. D., Carlson, D. B., Laubach, M. S., Schimek, D. E., Keller, W. L., Schroeder, J. W., Park, C. S., and Herbein, J. H. 2001. Influence of feeding canola seed on lactation performance and conjugated linoleic acid concentration in milk fat of lactating cows. J. Dairy Sci. 84(Suppl. 1):353.

22. Dhiman, T. R., K. C. Olson, M. S. Zaman, I. S. MacQueen and R. L. Boman. 2001. Methane emissions from lactating dairy cows fed diets based on conserved forage and grain or pasture. J. Dairy Sci. 84 (Suppl 1):289.

23. Dhiman, T. R. 2001. Role of diet on conjugated linoleic acid content of milk and meat. J. Dairy Sci. 84 (Suppl 1):241.

24. Dhiman, T. R., M. S. Zaman, I. S. MacQueen and H. D. Radloff. 2001. Relative nutritive value of dried versus wet brewers grain for dairy cows. J. Dairy Sci. 84 (Suppl 1):195.

25. Poulson, C. S., T. R. Dhiman, D. Cornforth, K. C. Olson. 2001. Influence of diet on conjugated linoleic acid content of beef. J. Dairy Sci. 84 (Suppl 1):159.



Proceedings and reports

1. Bauman, D.E., D.G. Peterson, B.A. Corl, L.H. Baumgard and J.W. Perfield II. 2001. Update on conjugated linoleic acids (CLA). Proc., Cornell Nutr. Conf. pp. 170-178.

2. Overton, T.R., G. Bernal-Santos, J.W. Perfield II, and D.E. Bauman. 2001. 2.Effects of feeding conjugated linoleic acids (CLA) on metabolism and performance of transition dairy cows. Proc., Cornell Nutr. Conf. pp. 179-187.

3. Franklin, S. T. 2001. Healthy dairy products and CLA. Proc. Ky. Dairy Conf. 2001:25-27.

4. Franklin, S. T. and L. J. Maynard. Forthcoming 2001. Production and marketing of CLA dairy products: A new way to add value to milk. The Farmers Pride.

5. Agweb.com. July 9 - July 13, 2001. Does high CLA milk pay? (Report on research by L. J. Maynard and S. T. Franklin)

6. Maynard, L. J. and S. T. Franklin. June, 2001. Final report: Market development of a neutraceutical butter product. Report to Ky. Dept. Ag. Value-Added Grants Prog.

7. Fellner, V, F.D. Sauer, and J.K.G. Kramer. 1999. Effect of ionophores on conjugated linoleic acid in ruminal cultures and in the milk of dairy cows. In Advances in Conjugated Linoleic Acid Research, Vol. 1. Eds. Yurawecz et al. AOAC Champaign, Ill.

8. Palmquist, D.L. 2001. Changing milk fat composition by diet manipulation and its impact on dairy products and human health. pp64-66. 24thCongress,Argentine Animal Production. Rafaela, Santa Fe, Argentina.

9. Neelam Kewalramani and Tilak R. Dhiman. 2001.Conjugated linoleic acid  A milk fat for cancer prevention. Ind. Dairyman 53 (8):39-43.

10. Poulson, C. S., T. R. Dhiman, D. Cornforth and K. C. Olson. 2001. Feeding strategies affect conjugated linoleic acid content and quality of beef. Proc. Western Section Am. Soc. Anim. Sci. 52:87.

11. Dhiman, T. R. 2001. The utilization of low-fat soybean flour in the feeding of dairy cattle. Abstracts 92nd American Oil Chemists Soc. Annual Meeting and Expo. Minneapolis, May 13-16. Page S110.



Graduate student Thesis/dissertations

1. Gonzalez, S. 2001. Oxidation and textural characteristics of butter and ice cream with modified fatty acid profiles. M.S. Thesis. 84 pages.

2. Loor, J. J. 2001. Alterations in mammary gland synthesis and secretion of fatty acids in response to trans isomers of octadecenoic acid or conjugated linoleic acid isomers. Ph.D. Dissertation. 164 pages.



Book chapter

1. Bauman, D.E., B.A. Corl, L.H. Baumgard and J.M. Griinari. 2001. Conjugated linoleic acid (CLA) and the dairy cow. In: Recent Advances in Animal Nutrition  2001 (Eds. P.C. Garnsworthy and J. Wiseman), pp. 221-250. Nottingham University Press, Nottingham.

10/02/2003

Publications

Full papers

Chilliard Y., Ferlay A., Loor J., Rouel J., Martin B., 2003. Trans and conjugated fatty acids in milks from cows and goats consuming pasture or receiving vegetable oil or seeds. Italian Journal of Animal Science, in press.



Chilliard Y., Ferlay A., Rouel J., Lamberet G., 2003. A review of nutritional and physiological factors affecting goat milk lipid synthesis and lipolysis. Journal of Dairy Science, in press.



Rimond B., Aubailly S., Chilliard Y., Dupont D., Pomihs D., Petit M., 2002. Combined effects of once-daily milking and feeding level in early lactation on production and enzyme activities of milk, and nutritional status, in Holstein cows. Animal Research, 51, 101-117.



Short papers (2-4 pages)



Chilliard Y., Chabosseau J.M., Rouel J., Capitan P., Gominard C., Gaborit P., Juanida P., Ferlay A., 2002. Interactions between forage nature and sunflower or linseed oil supplementation on goat milk fatty acids of interest for human nutrition. In: J.L. Durand, J.C. Emile, C. Huyghe and G. Lemaire (Editors), Multi-Function Grasslands : Proceedings of the 19. General Meeting of the European Grassland Federation. La Rochelle (FRA)., 2002 05 27-30, Grassland Science in Europe, 7, 548-549.



Dubroeucq H., Martin B., Ferlay A., Pradel Ph., Verdier-Metz I., Chilliard Y., Agabriel J., Coulon J.B., 2002. L‘alimentation des vaches peut modifier les caractiristiques sensorielles du lait. Rencontres Recherches Ruminants, 9, 351-354.



Ferlay A., Martin B., Pradel Ph., Capitan P., Coulon J.B., Chilliard Y., 2002. Effects of the nature of forages on cow milk fatty acids having a positive role on human health. In: J.L. Durand, J.C. Emile, C. Huyghe and G. Lemaire (Editors), Multi-Function Grasslands : Proceedings of the 19. General Meeting of the European Grassland Federation. La Rochelle (FRA)., 2002 05 27-30, Grassland Science in Europe, 7, 556-557.



Gaborit P., Raynal K., Lauret A., Chabosseau J.M., Rouel J., Chilliard Y., 2002. Flavour of goat milk and cheeses according to feeding: alfalfa hay or maize silage with oleic sunflower or linseed oil supplementation. In: J.L. Durand, J.C. Emile, C. Huyghe and G. Lemaire (Editors), Multi-Function Grasslands : Proceedings of the 19. General Meeting of the European Grassland Federation. La Rochelle (FRA)., 2002 05 27-30, Grassland Science in Europe, 7, 562-563.



Martin B., Ferlay A., Pradel Ph., Rock E., Grolier P., Dupont D., Gruffat D., Besle J.M., Chilliard Y., Coulon J.B., 2002. Variabiliti de la teneur des laits en constituants d‘intirjt nutritionnel selon la nature des fourrages consommis par les vaches laitihres. Rencontres Recherches Ruminants, 9, 347-350.



Rouel J., Gaborit P., Chabosseau J.M., Raynal K., Ferlay A., Lauret A., Chilliard Y., 2002. Effets de la nature du fourrage et de la supplimentation lipidique sur la composition en acides gras du lait et sur la qualiti sensorielle des produits laitiers caprins. Rencontres Recherches Ruminants, 9, 359-362.



Conferences

Chilliard Y., Bauchart D., 2002. Enrichissement du lait et de la viande en CLA. 4. Journies Francophones de Nutrition. Dijon (FRA), 2002 11 27-29. (Conference available on CD rom)



Chilliard Y., Ferlay A., Loor J., Rouel J., Martin B., 2002. Conjugated linoleic acids (CLA) and trans fatty acids in milk from cows and goats grazing fresh pasture or supplemented with oils or oil seeds. Seminar Cheese ART02, Consortio Ricerca Filiera Lattiero-Casearia. Ragusa (ITA)., 2002 06 6-9. 18 pp.



Chilliard Y., Loor J., Ferlay A., 2002. Cows‘ feeding and milk CLA. Proc. International Workshop : Frontiers of lipid research/genetic aspects of lipid regulation. Utrecht (NL)., 2002 05 27-28. 14 pp.



Martin B., Cornu A., Kondjoyan N., Ferlay A., Verdier-Metz I., Pradel Ph., Rock E., Chilliard Y., Coulon J.B., Berdagui J.L., 2002. Comment reconnantre la nature des fourrages consommis par les vaches laitihres ? Approches analytiques en cours de diveloppement ` l‘INRA. Congrilait 26. World Dairy Congress. Paris (FRA)., 2002 09 24-27. 9 pp. (Conference and paper available on CD rom)



Abstracts

Arnal M.A., Jamin M., Ribeyre M.C., Mosoni L., Faulconnier Y., Chardigny J.M., Chilliard Y., Patureau Mirand., 2002. The trans10, cis12 conjugated linoleic acid isomer stimulates protein synthesis in adult rat muscles. 2. Congress of the European Federation for the Science and Technology of Lipids. Strasbourg (FRA)., 2002 11 6-8.



Faulconnier Y., Arnal M.A., Patureau-Mirand P., Tourret M., Delavaud C., Chardigny J.M., Chilliard Y., 2002. Effects of conjugated linoleic acid on plasma metabolites and hormones in adult rat. 2. Congress of the European Federation for the Science and Technology of Lipids. Strasbourg (FRA)., 2002 11 6-8.



Ferlay A., Martin B., Pradel Ph., Chilliard Y., 2002. Effect of the nature of forages on lipolytic system in cow milk. Congrilait 26. World Dairy Congress. Paris (FRA)., 2002 09 24-27.



Ferlay A., Andrieu J.P., Pomies D., Martin-Rosset W., Chilliard Y., 2002. Effet de l‘ensilage enrubanni d‘herbe de demi-montagne sur la composition en acides gras d‘intirjt nutritionnel du lait de vache. Rencontres Recherches Ruminants, 9, 365.



Ferlay A., Verdier-Metz I., Pradel Ph., Martin B., Van der Horst H., Ballot N., Chilliard Y., 2002. Effets respectifs d‘une alimentation ` base d‘herbe et de la transformation fromaghre sur la composition en acides gras d‘intirjt nutritionnel de fromage de type Saint-Nectaire ou Cantal. Rencontres Recherches Ruminants, 9, 367.



Gaborit P., Raynal-Ljutovac K., Lauret A., Chabosseau J.M., Rouel J., Chilliard Y., 2002. Flavour of goat milk and cheeses according to feeding: alfalfa hay or maize silage with oleic sunflower or linseed oil supplementation. Congrilait 26. World Dairy Congress. Paris (FRA)., 2002 09 24-27.



Loor J., Ferlay A., Doreau M., Chilliard Y., 2002. Intestinal supply of trans10, cis12-18:2 lowers milk fat output in Holstein cows fed a high- or low-fiber diet with two levels of linseed oil. ADSA-ASAS, Annual Meeting. Quebec City, (CAN)., 2002 07 21-25. Journal of Dairy Science, 85, Suppl.1, 297.



Loor J., Ferlay A., Ollier A., Doreau M., Chilliard Y., 2002. Conjugated linoleic acids (CLA), trans fatty acids, and lipid content in milk from Holstein cows fed a high or low fiber diet with two levels of linseed oil. ADSA-ASAS, Annual Meeting. Quebec City, (CAN)., 2002 07 21-25. Journal of Dairy Science, 85, Suppl.1, 297.



Loor J., Ueda K., Ferlay A., Chilliard Y., Doreau M., 2002. Patterns of biohydrogenation and duodenal flow of trans fatty acids and conjugated linoleic acids (CLA) are altered by dietary fiber level and linseed oil in dairy cows. ADSA-ASAS Annual Meeting. Quebec (CAN)., 2002 07 21-25. Journal of Dairy Science, 85, Suppl.1, 314.



Malpuech-Brughre C., Beaufrhre B., Mensink R.P., Sebedio J.L., Arnal M.A., Faulconnier Y., Mosoni L., Chilliard Y., Patureau-Mirand P., Chardigny J.M., 2002. Effect of cis-9, trans-11 or trans-10, cis-12 conjugated linoleic acid (CLA) with regards to food safety and body composition in overweight middle-aged europeans. Studies on mechanisms of action in rats. Conseil Scientifique International du CRNH d‘Auvergne. Clermont-Ferrand (FRA)., 2001 12 13-14.



Ueda K., Ferlay A., Loor J., Chilliard Y., Doreau M., 2002. Effect of linseed oil supplementation to different forage/concentrate ratio diets on ruminal digestion in dairy cows. ADSA-ASAS Annual Meeting. Quebec (CAN)., 2002 07 21-25. Journal of Dairy Science, 85, Suppl.1, 314.



Faulconnier Y., Arnal M.A., Flichet J., Patureau-Mirand P., Chardigny J.M., Chilliard Y., 2001. Influence de l‘ingestion de deux isomhres du CLA sur le mitabolisme du tissu adipeux chez le rat adulte. In: Proc. AFERO, AFN, SNDLF Congress "Nutrition et Obisiti 2001". Paris (FRA)., 2001 11 29-30, p. 53



Related References Published during this Interval



Baumgard, L.H., C.E. Moore and D.E. Bauman. 2002. Potential application of conjugated linoleic acids in nutrient partitioning. Proc. Southwest Nutr. Conf. 127-141, Tucson, AZ. Available at

http://animal.cals.arizona.edu/SWNMC/2002/Baumgard_Moore_Bauman2002.pdf



Peterson, D.G., E.A. Matitashvili, D.E. Bauman. 2002. Diet-induced milk fat depression is characterized by increased milk fat content of t10, c12 CLA and corresponding reductions in mammary tissue expression of lipogenic genes. The FASEB J. 16:A232. (Abstr.).



Bauman, D.E. and J.M. Griinari. 2002. Conjugated linoleic acids and the regulation of milk fat synthesis. Abstracts of the 93rd AOCS Annual Meeting, AOCS Press, Champaign, IL (Abstr. S1).



Arola, A., J. Kraft, V. Toivonen, P. Perajoki, K. Nurmela, D.E. Bauman and J.M. Griinari. 2002. Milk fat depression is associated with a previously unidentified change in CLA profile in bovine milk fat. Abstracts of the 93rd AOCS Annual Meeting, AOCS Press, Champaign, IL (Abstr. S1).



Chouinard, P.Y. and D.E. Bauman. 2002. The effects of diet on milk CLA content and resultant changes in milk composition. Abstracts of the 93rd AOCS Annual Meeting, AOCS Press, Champaign, IL (Abstr. S5).



Corl, B.A., L.H. Baumgard, J.M. Griinari, P. Delmonte, K.M. Morehouse, M.P. Yurawecz and D.E. Bauman. 2002. trans-7, cis-9 CLA is endogenously synthesized by a D9-desaturase in lactating dairy cows. Abstracts of the 93rd AOCS Annual Meeting, AOCS Press, Champaign, IL (Abstr. S5-S6).



Yurawecz, M.P. Delmonte, A. Kataoka, K.M. Morehouse, B. Corl, L. Baumgard and D.E. Bauman. 2002. Determination of conjugated octadecadienoic fatty acid methyl esters by silver-ion HPLC using relative retention volumes. Abstracts of the 93rd AOCS Annual Meeting, AOCS Press, Champaign, IL (Abstr. S6).



Michaud, A.L., B.A. Corl, D.E. Bauman and J.T. Brenna. 2002. Acetonitrile chemical ionization tandem mass spectrometry for the identification of trans and conjugated fatty acid methyl ester isomers in milk fat. ASMS (Abstr).



Baumgard, L.H., B.A. Corl, D.A. Dwyer and D.E. Bauman. 2002. Effects of conjugated linoleic acids (CLA) on tissue response to homeostatic signals and plasma variables associated with lipid metabolism in lactating dairy cows. J. Anim. Sci. 80:1285-1293.



Bauman, D.E. 2002. The origin of CLA. NIH Workshop: Perspectives on Conjugated Linoleic Acid Research. Available at:

http://ods.od.nih.gov/news/conferences/cla/bauman_new_presentation.pdf. May 15-16, Bethesda, MD.



Baumgard, L.H. and D.E. Bauman. 2002. NIH Workshop: Conjugated linoleic acid isomers and mammary lipid metabolism. Perspectives on Conjugated Linoleic Acid Research. Available at:

http://ods.od.nih.gov/news/conferences/cla/baumgard_new_presentation.pdf May 15-16, Bethesda, MD.



Peterson, D.G., L.H. Baumgard and D.E. Bauman. 2002. Short Communication: Milk fat response to low doses of trans-10, cis-12 conjugated linoleic acid (CLA). J. Dairy Sci. 85:1764-1766.



Corl, B.A., L.H. Baumgard, J.M. Griinari, P. Delmonte, K.M. Morehouse, M.P. Yurawecz and D.E. Bauman. 2002. Lactating dairy cows endogenously synthesize trans-7, cis-9 CLA. J. Dairy Sci. 85(Suppl. 1):57-58. (Abstr.).



Peterson, D.G., L.H. Baumgard and D.E. Bauman. 2002. Dose-dependent reduction in milk fat secretion with abomasal infusion of trans-10, cis-12 conjugated linoleic acid (CLA) and comparison to diet-induced milk fat depression. J. Dairy Sci. 85(Suppl. 1):176. (Abstr.).



Kay, J.K., T.R. Mackle, M.J. Auldist, N.A. Thomson and D.E. Bauman. 2002. Endogenous synthesis of cis﷓9, trans-11 conjugated linoleic acid in pasture-fed dairy cows. J. Dairy Sci. 85(Suppl. 1):176. (Abstr.).



Perfield II, J.W., G. Bernal-Santos, T.R. Overton and D.E. Bauman. 2002. Fatty acid changes in milk fat from Holstein cows fed rumen-protected CLA during the transition period. J. Dairy Sci. 85(Suppl. 1):177. (Abstr.).



Peterson, D.G., C.M. Luhman, J.A. Kelsey and D.E. Bauman. 2002. Variability in atherogenic and thrombogenic potential of milk fat of standard and elevated cis-9, trans-11 CLA content. J. Dairy Sci. 85(Suppl. 1):288. (Abstr.).



Kelsey, J.A., B.A. Corl, R.C. Collier and D.E. Bauman. 2002. Effect of breed, parity and stage of lactation on milk fat content of CLA in the dairy cow. J. Dairy Sci. 85(Suppl. 1):298-299. (Abstr.).



Kay, J.K., T.R. Mackle, M.J. Auldist, N.A. Thomson and D.E. Bauman. 2002. Endogenous synthesis and enhancement of conjugated linoleic acid in pasture-fed cows. New Zealand Soc. Anim. Prod. 62:12-15.



Banni, S., E. Angioni, E. Murru, G. Carta, M.P. Melis, D.E. Bauman, Y. Dong and C. Ip. 2002. Vaccenic acid feeding increases tissue levels of conjugated linoleic acid and suppresses the development of premalignant lesions in the rat mammary gland. Nutr. and Cancer 41:91-97.



Corl, B.A., L.H. Baumgard, J.M. Griinari, P. Delmonte, K.M. Morehouse, M.P. Yurawecz and D.E. Bauman. 2002. Trans-7, cis-9 CLA is synthesized endogenously by D9-desaturase in dairy cows. Lipids 37:681-688.



Baumgard, L.H., E. Matitashvili, B.A. Corl, D.A. Dwyer and D.E. Bauman. 2002. trans﷓10, cis-12 conjugated linoleic acid decreases lipogenic rates and expression of genes involved in milk lipid synthesis in dairy cows. J. Dairy Sci. 85:2155-2163.



Peterson, D.G., J.A, Kelsey and D.E. Bauman. 2002. Analysis of variation in cis-9, trans-11 conjugated linoleic acid (CLA) in milk fat of dairy cows. J. Dairy Sci. 85:2164-2172.



Perfield II, J.W., G. Bernal-Santos, T.R. Overton and D.E. Bauman. 2002. Effects of dietary supplementation of rumen-protected conjugated linoleic acid in dairy cows during established lactation. J. Dairy Sci. 85:2609-2617.



Bauman, D.E. 2002. Conjugated linoleic acid (CLA) and milk fat: A good news story. Proc. Arizona Dairy Prod. Conf., Tempe, AZ. pp. 47-52.



Peterson, D.G., E.A. Matitashvili and D.E. Bauman. 2003. The inhibitory effect of t10, c12 CLA on lipid synthesis in bovine mammary epithelial cells involves reduced proteolytic activation of the transcription factor SREBP-1. Exp. Biol. 2003:681.6. (Abstr).



Mackle, T.R., J.K. Kay, M.J. Auldist, A.K.H. MacGibbon, B.A. Philpott, L.H. Baumgard and D.E. Bauman. 2003. Effects of abomasal infusion of conjugated linoleic acid on milk fat concentration and yield from pasture-fed dairy cows. J. Dairy Sci. 86:644-652.



Bauman, D.E. and J.M. Griinari. 2003. Nutritional Regulation of milk fat synthesis. Ann. Rev. Nutr. 23:203-227.



Gomez, F.E., D.E. Bauman, J.M. Ntambi and B.G. Fox. 2003. Effects of sterculic acid on stearoyl-CoA desaturase (SCD) in differentiating 3T3-L1 adipocytes. BBRC300:316-326.



Bauman, D.E., B.A. Corl and D.G. Peterson. 2003. The biology of conjugated linoleic acids in ruminants. In: Advances in Conjugated Linoleic Acid Research, Vol. II, (Eds. J.L. Sebedio, W.W. Christie, R.O. Adlof) AOCS Press, Champaign, IL. Pages 146-173..



Bauman, D.E., B.A, Corl, and D.G. Peterson. 2003. The role of D9-desaturase and endogenous synthesis of conjugated linoleic acids in ruminants. AOCS.



Santos, J.E.P., M. Villasenor, E.J. DePeters, P.H. Robinson, and B.C. Baldwin, Jr. 2002. Type of cottonseed and level of gossypol in diets of lactating dairy cows: Effects on lactation performance and plasma gossypol. Journal of Dairy Science 85: 1491-1501.



McCaughey, K, E.J. DePeters, P.H. Robinson, J. Santos, J. Pareas, and S. Taylor. 2002. Effect of iron sulfate supplementation of the diet on plasma gossypol concentration and productivity of lactating Holstein cows fed cracked Pima cottonseed. J. Dairy Sci. 85 (Suppl. 1): 233.



Juchem, S.O., J.E.P. Santos, R. Chebel, R.L.A. Cerri, E.J. DePeters, K.N. Galvao, and S.J. Taylor. 2002. Effect of fat sources differing in fatty acid profile on lactational and reproductive performance of Holstein cows. J. Dairy Sci. 85 (Suppl. 1):315.



Publications related to regional project:

Articles:

Baumgard, L. H., E. Matitashvili, B. A. Corl, D. A. Dwyer and D. E. Bauman. 2002. trans-10, cis-12 CLA decreases mRNA expression of key mammary lipogenic enzymes in lactating dairy cattle. J. Dairy Sci. 85:2155-2163.



Corl, B. A., L. H. Baumgard, J. M. Griinari, P. Delmonte, K. M. Morehouse, M. P. Yurawecz and D. E. Bauman. 2002. trans-7, cis-9 conjugated linoleic acid is endogenously synthesized by D9-desaturase in dairy cows. Lipids 37:681-688.



Peterson, D. G., L. H. Baumgard and D. E. Bauman. 2002. Short Communication: Milk Fat Response to Low Doses of trans-10, cis-12 Conjugated Linoleic Acid (CLA). J. Dairy Sci. 85:1764-1766.



Baumgard, L. H., B. A. Corl, D. A. Dwyer and D. E. Bauman. 2002. Effects of conjugated linoleic acid (CLA) on lipid metabolism of lactating dairy cows. J. Anim. Sci. 80:1285-1293.



Conference proceedings:

Baumgard, L. H. 2002. Managed Milk Fat Depression. Proc. U. of Ariz. Prod. Conf. pp 41-46.



Baumgard, L. H., C. E. Moore and D. E. Bauman. 2002. Potential application of conjugated linoleic acids in nutrient partitioning. Proc. Southwest Nutr. Conf. pp 127-141. http://animal.cals.arizona.edu/SWNMC/2002/Baumgard_Moore_Bauman2002.pdf



Abstracts:

Baumgard, L. H.* and D. E. Bauman. 2002. Conjugated linoleic acid isomers and mammary lipid metabolism. Perspectives on Conjugated Linoleic Acid Research, Current Status and Future Directions. National Institute of Health, CLA Workshop. Pg 12. http://ods.od.nih.gov/news/conferences/cla.pdf



Corl*, B. A., L.H. Baumgard, J.M. Griinari, P. Delmonte, K.M. Morehouse, M.P. Yurawecz and D.E. Bauman. 2002. Lactating dairy cows endogenously synthesize trans-7, cis-9 CLA. J. Dairy Sci. Supplement (1) 85:57-58.



Peterson*, D. G., L. H. Baumgard and D. E. Bauman. 2002. Dose-Dependent Reduction in Milk Fat Secretion with Abomasal Infusion of trans-10, cis-12 Conjugated Linoleic Acid (CLA) and Comparison to Diet-Induced Milk Fat Depression. J. Dairy Sci. Supplement (1) 85:176.



Corl*, B. A., L. H. Baumgard, J.M. Griinari, P. Delmonte, K.M. Morehouse, M.P. Yurawecz, and D.E. Bauman. 2002. trans-7, cis-9 CLA is endogenously synthesized by delta-9 desaturase in lactating dairy cows. Am. Oil Chem. Soc. Supplement 1:S5



Delmonte*, P., M. P. Yurawecz, A. Kataoka, K. M. Morehouse, B. Corl, L. Baumgard and D. E. Bauman. 2002. Determination of Conjugated Octadecadienoic Fatty Acid (CLA) Methyl Esters by Silver Ion HPLC Using Relative Retention Volumes. Am. Oil Chem. Soc. Supplement 1. S6.



Publications (Journal articles)

Loor, J. J., J. H. Herbein, and C. E. Polan. 2002. Trans 18:1 and 18:2 isomers in blood plasma and milk fat of grazing cows fed grain supplement containing solvent-extracted or mechanically-extracted soybean meal. J. Dairy Sci. 85:1197-1207.



Loor, J. J., J. H. Herbein, and T. C. Jenkins. 2002. Nutrient digestion, biohydrogenation, and fatty acid profiles in blood plasma and milk fat from lactating Holstein cows fed canola oil or canolamide. Anim. Feed Sci. & Tech. 97:65-82.



Loor, J. J., X. Lin, and J. H. Herbein. 2002. Dietary trans-vaccenic acid (trans-11-18:1) increases concentration of cis-9,trans-11-conjugated linoleic acid (rumenic acid) in tissues of lactating mice and their suckling pups. Reprod. Nutr. Dev. 42:85-99.



Loor, J. J., L. E. Quinlan, A. Bandara, and J. H. Herbein. 2002. Distribution of trans-11-18:1 and cis9,trans11-conjugated linoleic acid (rumenic acid) in blood plasma lipid fractions and secretion in milk fat of Jersey cows fed canola or soybean oil. Anim. Res. 51:119-134.



Publications (Abstracts)

Viswanadha, S., W. A. Wark, and J. H. Herbein. 2002. Dietary t10,c12-conjugated linoleic acid alters adipose tissue fatty acid profile in adult mice fed trans-vaccenic acid. FASEB J. 16(4):A633.



Shafer, B. D., F. W. Thye, J. H. Herbein, S. E. Duncan, and C. P. Earthman. 2002. Concentrations of conjugated linoleic acid (CLA) isomers in human plasma reflect intake of dairy products with enhanced c9,t11-CLA or t10,c12-CLA content. FASEB J. 16(4):A635.



Viswanadha, S., W. A. Wark, J. J. Loor, and J. H. Herbein. 2002. Alterations in tissue weights and carcass composition of growing mice fed diets containing 0, 0.15, or 0.30% t10,c12-conjugated linoleic acid. FASEB J. 16(4):A1025.



Carlson, D. B., M. S. Laubach, W. L. Keller, J. W. Schroeder, J. H. Herbein, and C. S. Park. 2002. Effect of sunflower seed inclusion on conjugated linoleic acid concentrations in milk fat of Holstein cows. J. Dairy Sci. 85(Supplement 1):196.



Akins, M., S. E. Duncan, K. M. Waterman, and J. H. Herbein. 2002. Effects of high conjugated linoleic acid (CLA) on yogurt quality. Institute of Food Technologists, Anaheim, CA, June 2002.

12/30/2004

Full Papers:

Bobe, G., E.G. Hammond, A.E. Freeman, G.L. Lindberg, and D.C. Beitz. 2003. Texture of butter from cows with different fatty acid compositions. J. Dairy Sci. 86:3122-3127.

Ruppert, L.D., J.K. Drackley, D.R. Bremmer, and J.H. Clark. 2003. Effects of tallow in diets based on corn silage or alfalfa silage on digestion and nutrient use by lactating dairy cows. J. Dairy Sci. 86:593-609.

Drackley, J.K., T.M. Cicela, and D.W. LaCount. 2003. Responses of primiparous and multiparous Holstein cows to additional energy from fat or concentrate during summer. J. Dairy Sci. 86:1306-1314.

AbuGhazaleh, A.A., D.J. Schingoethe, L.A. Whitlock, A.R. Hippen, and K.F. Kalscheur. 2003. Milk conjugated linoleic acid response to fish oil supplementation of diets differing in fatty acid profiles. J. Dairy Sci. 86:944-953.

Whitlock, L.A., D.J. Schingoethe, A.R. Hippen, K.F. Kalscheur, and A.A. AbuGhazaleh. 2003. Milk production and composition from cows fed high oil or conventional corn at two forage concentrations. J. Dairy Sci. 86:2428-2437.

AbuGhazaleh, A.A., D.J. Schingoethe, A.R. Hippen, and K.F. Kalscheur. 2003. Conjugated linoleic acid and vaccenic acid in rumen, plasma, and milk of cows fed fish oil and fats differing in saturation of 18 carbon fatty acids. J. Dairy Sci. 86:3648-3660.

Dhiman, T.R., H.R. Bingham, and H.D. Radloff. 2003. Production response of lactating cows fed dried versus wet brewers grain in diets with similar dry matter content. J. Dairy Sci. 86:2914-2921.

Viswanadha, S., J.G. Giesy, T.W. Hanson, and M.A. McGuire. 2003. Response of milk fat to intravenous administration of the trans-10, cis-12 isomer of conjugated linoleic acid. J. Dairy Sci. 86:3229-3236.

Shahin, A.M., M.K. McGuire, M.A. McGuire, K.L. Ritzenthaler, and T.D. Schultz. 2003. Determination of c9,t11-CLA in major human plasma lipid classes using a combination of methylating methodologies. Lipids 38:793-800.

Palmquist, D.L., and T.C. Jenkins. 2003. Challenges with fats and fatty acid methods. J. Anim. Sci. 81:3250-3254.

Mandebvu, P., C.S. Ballard, C.J. Sniffen, M.P. Carter, H.M. Wolford, T. Sato, Y. Yabuuchi, E. Block, and D.L. Palmquist. 2003. Effect of feeding calcium salts of long-chain fatty acids, from palm fatty acid distillate or soybean oil, to high producing dairy cows on milk yield and composition, and on selected blood and reproductive parameters. Anim. Feed Sci. Tech. 108:25-41.

Bauman, D.E., and J.M. Griinari. 2003. Nutritional Regulation of milk fat synthesis. Annu. Rev. Nutr. 23:203-227.

Bauman, D.E., B.A. Corl, and D.G. Peterson. 2003. The biology of conjugated linoleic acids in ruminants. In: Advances in Conugated Linoleic Acid Research, Vol. II, Chapter 10, 146-173. (Eds. J.L. Sebedio, W.W. Christie, R.O. Adlof) AOCS Press, Champaign, IL.

Griinari, J.M. and D.E. Bauman. 2003. Update on theories of diet-induced milk fat depression and potential applications. In: Recent Advances in Animal Nutrition. 2003. pp. 115-156. (Eds. P.C. Garnsworthy and J. Wiseman). Nottingham University Press, Nottingham, UK.

Bauman, D.E. and A.L. Lock. Conjugated linoleic acid. Enc. Of Anim. Sci. (in press).

Mackle, T.R., J.K. Kay, M.J. Auldist, A.K.H. MacGibbon, B.A. Philpott, L.H. Baumgard, and D.E. Bauman. 2003. Effects of abomasal infusion of conjugated linoleic acid on milk fat concentration and yield from pasture-fed dairy cows. J. Dairy Sci. 86:644-652.

Gomez, F.E., D.E. Bauman, J.M. Ntambi, and B.G. Fox. 2003. Effects of sterculic acid on stearoyl-CoA desaturase (SCD) in differentiating 3T3-L1 adipocytes. BBRC 300:316-326.

Kelsey, J.A., B.a. Corl, R.J. Collier, and D.E. Bauman. 2003. The effect of breed, parity, and stage of lactation on conjugated linoleic acid (CLA) in milk fat from dairy cows. J. Dairy Sci. 86:2588-2597.

Corl, B.A., D.M. Barbano, D.E. Bauman, and C. Ip. 2003. cis-9, trans-11 CLA derived endogenously from trans-11 18:1 reduced cancer risk in rats. J. Nutr. 133:2893-2900.

Overton, T.R., and D.E. Bauman. 2003. Troubleshooting low fat test using conjugated linoleic acid, Proc. Four-State Applied Nutrition and Management Conf., LaCrosse, WI, pp. 89-92.

Bernal-Santos, G., J.W. Perfield II, D.E. Bauman, and T.R. Overton. 2003. Production responses of dairy cows to dietary supplementation with conjugated linoleic acid (CLA) during the transition period and early lactation. J. Dairy Sci. 86:3218-3228.

Peterson, D.G., E.A. Matitashvili, and D.E. Bauman. 2003. Diet induced milk fat depression in dairy cows results in increased trans-10, cis-12 CLA in milk fat and coordinate suppression of mRNA abundance for mammary enzymes involved in milk fat synthesis. J. Nutr. 133:3098-3102.

Michaud, A.L., M.P. Yurawecz, P. Delmonte, B.A. Corn, and D.E. Bauman. 2003. Identification and characterization of conjugated fatty acid methyl esters of mixed double bond geometry by acetonitrile chemical ionization tandem mass spectrometry. Anal. Chem. 75:4925-4930.

Lock, A.L., and D.E. Bauman. 2003. Dairy products and milk fatty acids as functional food components. Proc. Cornell Nutr. Conf. pp. 159-173.

Bauman, D.E. J.W. Perfield II, M.J. de Veth, and A.L. Lock. 2003. New perspectives on lipid digestion and metabolism in ruminants. Proc. Cornell Nutr. Conf. pp. 175-189.

Kay, J.K., T.R. Mackle, M.J. Auldist, N.A. Thomson, and D.E. Bauman. Endogenous Synthesis of cis-9, trans-11 conjugated linoleic acid in dairy cows fed fresh pasture. J. Dairy Sci. 86: (in press).

Palmquist, D.L., and T.C. Jenkins. 2003. Challenges with fats and fatty acid methods. J. Anim. Sci. 81:3250-3254.

Jenkins, T.C., V. Fellner, and R.K. McGuffey. 2003. Monensin by fat interactions on trans fatty acids in cultures of mixed ruminal microbes grown in continuous fermenters fed corn or barley. J. Dairy Sci. 86:324-330.

Chilliard, Y., A. Ferlay, J. Rouel, and G. Lamberet. 2003. A review of nutritional and physiological factors affecting goat milk lipid synthesis and lipolysis. Journal of Dairy Sci. 86:1751-1770.

Leroux, C., F. Le Provost, E. Petit, L. Bernard, Y. Chilliard, and P. Martin. 2003. Real-time RT-PCR and cDNA macroarray to study the impact of the genetic polymorphism at the as1-casein locus on the expression of genes in the goat mammary gland during lactation. Reprod. Nutr. Dev., 43, In Press.

Loor, J., K. Ueda, A. Ferlay, Y. Chilliard, and M. Doreau. 2003b. Patterns of duodenal flows of trans fatty acids and conjugated linoleic acids (CLA) are altered by fiber level and linseed oil in dairy cows. J. Dairy Sci. 86, In press.

Ueda, K., A. Ferlay, J. Charbrot, J.J. Loor, Y. Chilliard, and M. Doreau. 2003. Effect of linseed oil supplementation on ruminal digestion in dairy cows fed diets with different forage: concentrate ratio. J. Dairy Sci. 86:3999-4007.

Berdague, J.L., B. Martin, A. Cornu, N. Kondjoyan, A. Ferlay, I. Verdier-Metz, P. Pradel, E. Rock, Y. Chilliard, and J.B. Coulon. 2003. Tracabilite et alimentation des vaches laitieres. Page 33 in Actes 1er Congres Societe Francaise de Nutrition (17-19 Novembre 2003, Clermont-Ferrand, France).

Bernard, L., C. Leroux, and Y. Chilliard. 2003. Regulation nutritionelle de lexpression des genes de la lipogenese mammaire chez les ruminants. Page 61 in Actes 1er Congres Societe Francaise de Nutrition (17-19 Novembre 2003, Clermont-Ferrand, France).

Chilliard, Y., and A. Ferlay. 2003. Facteurs delevage et caracteristiques de la matiere grasse laitere bovine et caprine. In: Les Journees Filiere Lait, Adapter le lait a ses usages: les enjeaux et les nouveaux leviers, CEREL, Rennes, 2-3 Juillet 2003, p. 515-65.

Durand, D., D. Gruffat, A. Ferlay, V. Scilowski, I. Ortigues-Marty, D. Micol, P. Noziere, M. Doreau, B. Martin, Y. Chilliard, and D. Bauchart. 2003. Nutrition lipidique et sensibilite a la peroxydation chez le ruminant. Page 63 in Actes 1er Congres Societe Francaise de Nutrition (17-19 Novembre 2003, Clermont-Ferrand, France).

Rubino, R., and Y. Chilliard. 2003. Relationship between feeding system and goat milk and cheese quality. Page 341 in Book of Abstracts, 54th Annual Meeting of European Association for Animal Production, Rome, Italy, 31 Aug.  3 Sept. 2003. Y. van der Honing (Ed.), Wageningen Acad. Publ. (NL).

Mackle, T.R., J.K. Kay, M.J. Auldist, A.K.H. MacGibbon, B. Philpott, L.H. Baumgard, and D.E. Bauman. 2003. Effects of abomosal infusion of conjugated linoleic acid on milk fat concentration and yield from pasture-fed dairy cows. J. Dairy Sci. 86:644-652.

Abstracts and other reports:

Bobe, G., S. Zimmerman, E.G. Hammond, A.E. Freeman, D.H. Kelley, J. Detrick, P.A. Porter, C.M. Luhman, and D.C. Beitz. 2003. Effect on supplemental dietary fish oil and soy oil on production and composition of milk and properties of butter from cows with low and high atherogenic index. J. Dairy Sci. 86 (Suppl. 1)/J. Anim. Sci. 81 (Suppl. 1):44.

Bohan, M.M., S. Zhang, A. McCleary, R. Lamer, J. Verkade, E. Hammond, and D.C. Beitz. 2003. Metabolic responses of trans-9, trans-11, and a mixture of conjugated linoleic acid isomers in golden Syrian hamsters. FASEB J. 71:A807.

Parrish, F.C. Jr., B.R. Wiegand, D.C. Beitz, D.U. Ahn, M. Du, and A.H. Trenkle. 2003. Use of dietary CLA to improve composition and quality of animal-derived foods. Adv. Conj. Linoleic Acid Res. 2:189-217.

Sonon, R.N. Jr., D.C. Beitz, and A.H. Trenkle. 2004. Improving health benefits of beef and milk: A field study. Animal Science Reports, Department of Animal Science, Iowa State University, Ames, IA pp. __-__.

Loor, J.J., J.K. Drackley, H.M. Dann, R.E. Everts, S.L. Rodriguez-Zas, and H.A. Lewin. 2003. Mammary gene expression analysis in peripartal dairy cows using a bovine cDNA microarray. J. Dairy Sci. 86(Suppl. 1):297. (Abstr.)

AbuGhazaleh, A.A., D.J. Schingoethe, A.R. Hippen, and K.F. Kalscheur. 2003. Conjugated linoleic acid in milk, plasma, and ruminal contents of cows fed fish oil and fat sources that differed in saturation of 18-carbon fatty acids. Proc. 25th National Sunflower Association Research Forum, Fargo, ND.

AbuGhazaleh, A., D. Schingoethe, A. Hippen, and K. Kalscheur. 2003. Rumen, plasma, and milk conjugated linoleic acid and transvaccenic acid response to fish oil supplementation of diets differing in fatty acid profile. J. Dairy Sci. 86:3809 (Abstr.)

AbuGhazaleh, D.J. Schingoethe, A.R. Hippen, and K.F. Kalscheur. 2003. Conjugated linoleic acid and transvaccenic acid content of milk from cows fed fish meal and extruded soybeans for an extended period of time. J. Dairy Sci. 86(Suppl. 1):218. (Abstr.)

Porter, S.F., T.R. Dhiman, D.P. Cornforth, R.D. Wiedmeier, K.C. Olson, and B.R. Bowman. 2003. Conjugated linoleic acid in tissues from beef cattle fed different lipid supplements. J. Anim. Sci. 81 (Suppl. 1):110.

Dhiman, T.R., M.S. Zaman, and N.D. Luchini. 2003. Response of pre-partum and early lactation dairy cows to dietary inclusion of ruminally inert conjugated linoleic acid. J. Dairy Sci. 86 (Suppl. 1):275.

Khanal, R.C., T.R. Dhiman, and R.L. Boman. 2003. Influence of turning cows out to the pasture on fatty acid profile of milk. J. Dairy Sci. 86 (Suppl. 1):356.

Brownfield, J.J., E.J. DePeters, J.W. Pareas, and S.J. Taylor. 2003. Effects of method of lipid supplementation and physical form of the forage on milk yield and fatty acid composition of milk fat. J. Dairy Sci. 86 (Suppl. 1):222.

Ballou, M.A., E.J. DePeters, H. Perez-Monti, S.J. Taylor, and J.W. Pareas. 2003. Effects of saturation ratio of supplemental dietary fat on production performance of lactating Holstein cows in early lactation. J. Dairy Sci. 86 (Suppl. 1):271.

McGuire, M.A., and J.M. Griinari. 2003. Conjugated linoleic acid (CLA) and milk production. J. Anim. Sci. 81 (Suppl. 1)/J. Dairy Sci. 86(Suppl. 1):145-146.

Freeman, S.J., J.A. Bertrand, T.C. Jenkins, B.W. Pinkerton, and D.L. Palmquist. 2003. Effects of grazing fresh forages on milk fat CLA. J. Dairy Sci. 86(Suppl. 1):216.

Palmquist, D.L., and N. St-Pierre. 2003. Estimating endogenous synthesis of CLA from tissue fatty acid profiles. FASEB J. 17:A808.

Palmquist, D.L., and P.W. Parodi. 2003. Cows milk components with anti-cancer potential. Proc. Brit. Soc. Anim. Sci. 218.

Ribeiro, C.V.D.M., M.L. Eastridge, and D. Palmquist. 2003. Evaluation of the profile of fatty acids extracted from fresh alfalfa. J. Dairy Sci. 86 (Suppl. 1):285.

Peterson, D.G., E.A. Matitashvii, and D.E. Bauman. 2003. The inhibitory effect of t10, c12 CLA on lipid synthesis in bovine mammary epithelial cells involves reduced proteolytic activation of the transcription factor SREBP-1. Exp. Biol. 2003:681.6. (Abstr.)

Bauman, D.E., B.A. Corl, and D.,G. Peterson. 2003. The role of D9-desaturase and endogenous synthesis of conjugated linoleic acids in ruminants. Abstracts of the 94th AOCS Annual Meeting, AOCS Press, Champaign, IL (Abstr. 3-4).

Perfield II, J.W., A. Saebo, and D.E. Bauman. 2003. Effects of trans-8, cis-10 CLA and cis-11, trans-13 CLA on milk fat synthesis. ADSA/ASAS Joint Annual Meetings, Phoenix, AZ. J. Dairy Sci. 86 (Suppl. 1):10. (Abstr.)

Castaneda-Gutierrez, E., T.R. Overton, and D.E. Bauman. 2003. Dose response to supplementation with calcium salts of conjugated linoleic acid during the transition period and early lactation. ADSA/ASAS Joint Annual Meetings, Phoenix, AZ. J. Dairy Sci. 86 (Suppl. 1):146. (Abstr.)

De Veth, M.J., J.W. McFadden, J.M. Griinari, S.K. Gulati, N.D. Luchini, and D.E. Bauman. 2003. Comparison of the effect of different rumen protected forms of CLA on milk fat synthesis. ADSA/ASAS Joint Annual Meetings, Phoenix, AZ. J. Dairy Sci. 86 (Suppl. 1):146-147. (Abstr.)

Baumgard, L.H., S.R. Sanders, C. Davis, B.A. Corl, J.W. Perfield II, D.E. Bauman, and G.C. Duff. 2003. Effects of conjugated linoleic acid (CLA) and trans-C18:1 fatty acids (TFA) on energetic metabolites and subcutaneous adipose tissue fatty acid composition. ADSA/ASAS Joint Annual Meetings, Phoenix, AZ. J. Dairy Sci. 86 (Suppl. 1):165. (Abstr.)

Lock, A.L., D.E. Bauman, and P.C. Garnsworthy. 2003. Effects of milk yield and milk fat production on milk cis-9, trans-11 CLA and D9-desaturase enzyme activity. ADSA/ASAS Joint Annual Meetings, Phoenix, AZ. J. Dairy Sci. 86 (Suppl. 1):245. (Abstr.)

Saebo, A., J.W. Perfield, and D.E. Bauman. 2003. Abomasal infusion of a mixture of conjugated linoleic acid (C18:3) isomers had no effect on milk fat synthesis. ADSA/ASAS Joint Annual Meetings, Phoenix, AZ. J. Dairy Sci. 86 (Suppl. 1):245. (Abstr.)

Moore, C.E., H.C. Hafliger III, O.B. Mendivil, D. Luchini, D.E. Bauman, and L.H. Baumgard. Feeding increasing amounts of conjugated linoleic acid (CLA) progressively reduces milk fat synthesis immediately postpartum. ADSA/ASAS Joint Annual Meetings, Phoenix, AZ. J. Dairy Sci. 86 (Suppl. 1):245-246. (Abstr.)

de Veth, M.J., J.M. Griinari, A.M. Pfeiffer, and D.E. Bauman. 2003. Comparison of abomasal infusion of free fatty acid and methyl ester forms of conjugated linoleic acids on milk fat depression in dairy cows. ADSA/ASAS Joint Annual Meetings, Phoenix, AZ. J. Dairy Sci. 86 (Suppl. 1):10. (Abstr.)

Lock, A.L., P.C. Garnsworthy, B.A. Corl, and D.E. Bauman. 2003. Dietary manipulation of conjugated linoleic acid in ruminant products. Proc. Brit. Soc. Anim. Sci. pp. 219-220. (Abstr.)

Heravi Moussavi, A.R., T.R. Overton, D.E. Bauman, and W.R. Butler. 2003. Effects of feeding menhaden fish meal or Ca salts of fish oil omega-3 fatty acids on milk production, blood metabolites and milk CLA in early postpartum dairy cows. Canadian J. Anim. Sci. 83:648. (Abstr.)

Jenkins, T.C., and A. AbuGhazaleh. 2003. The challenges of supplying omega fatty acids to body tissues of cattle to meet critical metabolic and physiologic functions. J. Dairy Sci. 86(Suppl. 1):146.

Lundy III, F.P., and T.C. Jenkins. 2003. The ability of amide versus calcium salts of soybean oil to increase unsaturated fatty acid concentration in omasal or continuous culture samples. J. Dairy Sci. 86 (Suppl. 1):34.

Ferlay, A., P. Capitan, A. Ollier, and Y. Chilliard. 2003. Interactions between nature of forage and oil supplementation on cow milk composition. 3. Effects on kinetics of percentages of milk CLA and trans fatty acids. Page 120 in Book of Abstracts, 54th Annual Meeting of European Association for Animal Production, Rome, Italy, 31 Aug.  3. Sept. 2003. Y. van der Honing (Ed.), Wageningen Acad. Publ. (NL).

Ferlay, A., A. Ollier, P. Capitan, and Y. Chilliard. 2003. Interactions between nature of forage and oil supplementation on cow milk composition. 1. Effects on fatty acids (FA) except 18:0, isomers of 18:1 and CLA. Page 119 in Book of Abstracts, 54th Annual Meeting of European Association for Animal Production, Rome, Italy, 31 Aug.  3 Sept. 2003. Y. van der Honing (Ed.), Wageningen Acad. Publ. (NL).

Ferlay, A., J. Rouel, J.M. Chabosseau, P. Capitan, K. Raynal-Ljutovak, and Y. Chilliard. 2003. Interactions between raygrass preservation and high-oleic sunflower oil supplementation on goat milk composition, including trans and conjugated fatty acids. Page 350 in Book of Abstracts, 54th Annual Meeting of European Association for Animal Production, Rome, Italy, 31 Aug.  3 Sept. 2003. Y van der Honing (Ed.), Wageningen Acad. Publ. (NL).

Loor, J.J., J.M. Chardigny, J. Chabrot, M. Doreau, A. Ollier, J.L. Sebedio, and Y. Chilliard. 2003. Trans-fatty acids, CLA isomers, and milk fat depression in dairy cows receiving incremental doses of fish oil. Proceedings of the ASAS/ADSA Meeting, Phoenix, AZ. 22-26 June 2003. Journal of An. Sci. 81 (Suppl. 1):272.

Loor, J.J., A. Ferlay, A. Ollier, K. Ueda, M. Doreau, and Y. Chilliard. 2003. Conjugated linoleic acids (CLA) and trans fatty acid profiles of blood plasma and milk fat in dairy cows fed a high-concentrate diet supplemented with linseed sunflower, or fish oil. Proceedings of the ASAS/ADSA Meeting, Phoenix, AZ. 22-26 June 2003. Journal of An. Sci. 81 (Suppl. 1):269.

Loor, J.J., K. Ueda, A. Ferlay, Y. Chilliard, and M. Doreau. 2003. Profiles of conjugated linoleic acids (CLA), trans-18:1 isomers, and trans-11, cis-15:18:2 in rumen fluid from cows fed a high-concentrate diet supplemented with sunflower, linseed or fish oil. Proceedings of the Conference on Gastrointestinal Function, Chicago, IL. 10-12 March 2003. p. 22.

Loor, J.J., K. Ueda, A. Ferlay, Y. Chilliard, and M. Doreau. 2003. Trans fatty acids (tFA) and CLA in liquid-associated (LAB) and solid-adherent (SAB) ruminal bacteria from dairy cows fed diets varying in forage : concentrate ratio (F:C) and level of linseed, sunflower, or fish oil. Proceedings of the ASAS/ADSA Meeting, Phoenix, AZ. 22-26 June 2003. Journal of An. Sci. 81 (Suppl. 1):272.

Loor, J.J., K. Ueda, A. Ferlay, Y. Chilliard, and M. Doreau. 2003. Biohydrogenation of unsaturated fatty acids and duodenal flow of CLA and trans-fatty acids in dairy cows fed a high-concentrate diet supplemented with linseed, sunflower, or fish oil. Proceedings of the ASAS-ADSA Meeting, Phoenix, AZ. 22-26 June 2003. Journal of An. Sci. 81 (Suppl. 1):269.

Loor, J.J., K. Ueda, A. Ferlay, M. Doreau, and Y. Chilliard. 2003. Transfer of dietary fatty acids and hydrogenation intermediates from duodenum to milk in cows fed diets varying in forage : concentrate ratio and level of linseed, sunflower or fish oil. Proceedings of the ASAS-ADSA Meeting, Phoenix, AZ. 22-26 June 2003. Journal of An. Sci. 81 (Suppl. 1):272.

Rouel, J., A. Ferlay, J.M. Chabosseau, P. Capitan, P. Gaborit, and Y. Chilliard. 2003. Effects of fresh raygrass, raygrass hay or alfalfa hay on goat milk yield and composition, including trans and conjugated fatty acids. Page 349 in Book of Abstracts, 54th Annual Meeting of European Association for Animal Production, Rome, Italy, 31 Aug.  3 Sept. 2003. Y. van der Honing (Ed.), Wageningen Acad. Publ. (NL).

Ueda, K., J.J. Loor, A. Ferlay, J. Chabrot, Y. Chilliard, and M. Doreau. 2003. Ruminal digestion in lactating dairy cows fed a high-concentrate diet supplemented with sunflower, linseed or fish oil. Proceedings of the Conference on Gastrointestinal Function, Chicago, IL, 10-12 March 2003. p. 1.

Baumgard, L.H., C.E. Moore, and J.K. Kay. 2003. Managing energy balance during the transition period. Proc. U. of Ariz. Prod. Conf. pp.

Baumgard, L.H., S.R. Sanders, C. Davis, B.A. Corl, J.W. Perfield II, D.E. Bauman, and G.C. Duff. 2003. Effects of conjugated linoleic acid (CLA) and trans-C18:1 fatty acids (TFA) on energetic metabolites and subcutaneous adipose tissue fatty acid composition. J. Anim. Sci. (Suppl. 1):81:165.

Kay, J.K., L.H. Baumgard, E.S. Kolver, and J.R. Roche. 2003. Effect of vitamin E supplementation in late lactation on milk production and milk fatty acid profile. J. Dairy Sci. (Suppl. 1):86:274.

Hafliger III, H.C., L.H. Baumgard, W.J. Weber, M. Chahine, G.C. Lamb, T.H. Klusmeyer, M.F. McGrath, J.L. Vicini, and B.A. Crooker. 2003. Effects of induced lactation on milk fatty acid profiles in multiparous Holstein cows. J. Dairy Sci. (Suppl. 1):86:189.

Chilliard, Y., A. Ollier, P. Capitan, A. Ferlay. 2003. Interactions between nature of forage and oil supplementation on cow milk composition. 2. Effects on 18:0, isomers of 18:1 and CLA. Page 120 in Book of Abstracts 54th Annual Meeting of European Association for Animal Production, Rome, Italy, 31 Aug.  3 Sept. 2003. Y. van der Honing (Ed.), Wageningen Acad. Publ. (NL.)

Chilliard, Y., J. Rouel, P. Capitan, J.M. Chabosseau, K. Raynal-Ljutovac, and A. Ferlay. 2003. Correlations between milk fat content and fatty acid composition in goats receiving different combinations of forages and lipid supplements. Page 343 in Book of Abstracts, 54th Annual Meeting of European Association for Animal Production, Rome, Italy, 31 Aug.  3 Sept. 2003. Y. van der Honing (Ed.), Wageningen Acad. Publ. (NL.)

Chilliard, Y., J. Rouel, J.M. Chabosseau, P. Capitan, P. Gaborit, and A. Ferlay. 2003. Interactions between raygrass preservation and linseed oil supplementation on goat milk yield and composition, including trans and conjugated fatty acids. Page 343 in Book of Abstracts, 54th Meeting of European Association for Animal Production, Rome, Italy, 31 Aug.  3 Sept. 2003. Y. van der Honing (Ed.), Wageningen Acad. Publ. (NL.)

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