W181: Modifying Milk Fat Composition for Improved Manufacturing Qualities and Consumer Acceptability

(Multistate Research Project)

Status: Inactive/Terminating

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History Info

From WRCC-73<br /> 12/1989: Established<br /> 10/1994, 10/1999: Revised
10/01/1999 - 09/30/2004
There are no previous versions of this project documented
There are no future versions of this project documented
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