S1062: The importance of U.S. food and agricultural trade in a new global market environment

(Multistate Research Project)

Status: Inactive/Terminating

Project Menu

SAES-422 Reports

06/10/2014

11/21/2014

03/28/2016

10/31/2015

08/11/2016

08/24/2017

10/16/2017


  1. Brink, Lars, David Orden and Giselle Datz. 2017. “BRIC Agricultural Policies through a WTO Lens” reprinted in Agriculture, Development, and the Global Trading System: 2000-2015 (Antoine Bouet and David Laborde, editors). Washington DC: International Food Policy Research Institute (article originally published in Journal of Agricultural Economics 64:1 (2013):197-216).



  1. Countryman, A. M., and B. Narayanan. 2017. “Price Volatility Effects of the Special Safeguard Mechanism in the Presence of Specific Tariffs.” Economic Modelling, (64): 399-408. (2016 IF:1.481)



  1. Countryman, A.M., and A. Muhammad. 2017. “The Effects of TTIP Market Access Reform on EU Consumer Demand for Beef.” Journal of Agricultural and Food Industrial Organization, 15(1): 10 pages.



  1. Countryman, A.M. and A. Hagerman, 2017. “Retrospective Economic Analysis of Foot and Mouth Disease

  2. Eradication in the Latin American Beef Sector.” Agribusiness: An International Journal, (33)3: 257-273. (2016 IF: 0.939)

  3. Countryman, A.M. 2016. “The Food Safety Modernization Act and Agricultural Imports.” Choices, 1st quarter.



  1. Countryman, A.M., J. Francois, and H. Rojas-Romagosa. 2016. “Melting Ice Caps: Implications for Asia-North America Linkages and the Panama Canal.” Journal of International Trade and Global Markets, 9(4): 325-369.



  1. Countryman, A.M., J.G. Lee and P.L. Paarlberg. 2016. “Dynamic Effects of Drought on the U.S. Beef Supply

  2. ” Agricultural and Resource Economics Review, 45(3): 459-484.



  1. C.K. Chow, W. McGuire and I.M. Sheldon, “A Legal and Economic Critique of President

  2. Trump’s China Trade Policies,” Pittsburgh University Law Review (forthcoming).



  1. Debnath, D., W. Thompson, M. Helmar, and T. Orman. “Effect of the Southeastern Anatolia Project (GAP) on Cotton Markets of Turkey and the World.” Journal of Cotton Science 20: 46-55. 2016.



  1. Debnath, D., J. Whistance, W. Thompson, and J. Binfield. 2017. Complement or Substitute: Ethanol’s Uncertain Relationship with Gasoline under Alternative Petroleum Price and Policy Scenarios. Applied Energy, 191, 385-397.



  1. DeLong, K. L. and C. Grebitus. In Press. “Genetically Modified Labeling: The Role of Consumers’ Trust and Personality.” Agribusiness: an International Journal. (Link)



  1. Enghiad*, A., D. Ufer*, A. M. Countryman, and D. D. Thilmany. 2017. “An Overview of Global Wheat Market Fundamentals in an Era of Climate Concerns.” International Journal of Agronomy, (2017): 15 pages.



  1. Garcia-Fuentes, P.A., P.L. Kennedy, and G.F.C. Ferreira. (2016). "U.S. Foreign Direct Investment in Latin America and the Caribbean: A Case of Remittances and Market Size." Applied Economics, DOI: 10.1080/00036846.2016.1170931



  1. Grant, J.H., E. Peterson, and K.K. Klein. 2017. “Assessing the Economic Implications of Reduced Water Availability and Better Management Practices on Representative Farms in Southern Alberta," Canadian Journal of Agricultural Economics, 65(2): 189-217.



  1. Grant, J.H. 2017 Forthcoming. "Proliferating Regionalism: Implications for Agriculture and Food Trade," Forthcoming in Handbook of Agricultural Economics Volume III: International Trade Rules for Food and Agricultural Products, Josling (eds).



  1. Hanson, J., M.A. Marchant, F. Tuan, and A. Somwaru. 2017. “U.S. Agricultural Exports to China Increased Rapidly Making China the Number One Market.” Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-commodity-markets-respond-to-changes-in-chinas-ag-policies/us-agricultural-exports-to-china-increased-rapidly-making-china-the-number-one-market



  1. Hejazi, M.* and M.A. Marchant. 2017. “China’s Evolving Agricultural Support Policies.” Choices. Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-commodity-markets-respond-to-changes-in-chinas-ag-policies/chinas-evolving-agricultural-support-policies



  1. Hejazi, Mina,* Jue Zhu* and Mary Marchant. 2017. “The Impact of Diversifying China’s Global Agri-Food Suppliers on U.S. Exports: A Case Study of China’s Meat Import Demand.” Selected Paper prepared for presentation at the 2017 Agricultural and Applied Economics Association (AAEA) Annual Meeting, Chicago, IL. July 30-August 1, 2017. On web:  http://ageconsearch.umn.edu/record/259197?ln=en



  1. Hejazi, M,* J.H. Grant and E. Peterson. 2017. “Tariff Changes and the Margins of Trade: A Case Study of US Agri-Food Imports,” Journal of Agricultural and Resource Economics, 42(1): 68-89.



  1. Hejazi, M,* J.H. Grant and E. Peterson. 2017. “Evaluating the Stringency of Maximum Residue Limits: US Exports of Fruits and Vegetables to the EU and TPP Markets" Center for Agricultural Trade Working Paper CAT- 2017-02, Department of Agricultural and Applied Economics, Virginia Tech, July 2017.



  1. Hoang, H. “Analysis of food demand in Vietnam and impacts of short-term market shocks on quantity and calorie consumption.” Accepted for publication at Agricultural Economics. May, 2017.



  1. Kennedy, P.L., K.E. Lewis, and A. Schmitz. 2017. “Food Security through Biotechnology: The Case of Genetically Modified Sugar Beets in the United States.” In World Agricultural Resources and Food Security, Schmitz, A., P.L.



  1. Kennedy, T.G. Schmitz (Eds.), Volume 17, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited.



  1. Kennedy, P.L., K. Lewis, and A. Schmitz, (2016), “Food Security through Biotechnology: The Double-Edged Sword of GM Crops” in World Agricultural Resources and Food Security, Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Eds.), Volume 17, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited, Forthcoming.



  1. Kim, M., H.A., Tejeda and E. Yu. In Press. “Dynamic and Spatial Relationships in US Milled Rice Markets.” International Food and Agribusiness Management Review.



  1. Lewis, K.E., C. Grebitus, G. Colson, and W. Hu. 2017. “German and British Consumer Willingness to Pay for Beef Labeled with Food Safety Attributes.” Journal of Agricultural Economics, 68(2):451-470.

  2. Mach, J and S.R. Thompson, “The EU dairy Market after the Milk Quota Abolition,” Agrarian Perspectives (forthcoming).



  1. Marchant, M.A. 2017. “Theme Overview: U.S. Commodity Markets Respond to Changes in China's Ag Policies.” Choices. Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-commodity-markets-respond-to-changes-in-chinas-ag-policies/theme-overview-us-commodity-markets-respond-to-changes-in-chinas-ag-policies



  1. Orden, D., L. Brink, and M. Hejazi.* 2017. "The WTO Dispute on China’s Agricultural Support." Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-commodity-markets-respond-to-changes-in-chinas-ag-policies/the-wto-dispute-on-chinas-agricultural-supports



  1. Peterson, E. and J.H. Grant. 2017 Forthcoming. “Survival of the Fittest: Export Duration and Failure into United States Fresh Fruit and Vegetable Markets,” American Journal of Agricultural Economics.



  1. Peterson, E.B. and J.H. Grant. 2017. “Assessing the Impact of BSE Outbreak in US and Canada Using Historical Simulations.” Center for Agricultural Trade Working Paper CAT- 2017-01, Department of Agricultural and Applied Economics, Virginia Tech, July 2017.



  1. Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Editors), (2016). World Agricultural Resources and Food Security. Volume 17, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited.



  1. Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Editors), (2016). Food Security in a Food Abundant World: An Individual Country Perspective. Volume 16, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited.



  1. Schmitz, A., P.L. Kennedy, and M. Salassi, (2016), “Sugarcane Yield and Production: Florida and Louisiana” in World Agricultural Resources and Food Security, Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Eds.), Volume 17, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited, Forthcoming.



  1. Schmitz, A., and P.L. Kennedy (2016), “Food Security and the Role of Food Storage” in Food Security in a Food Abundant World: An Individual Country Perspective, Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Eds.). Volume 16, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited.



  1. Schroeder, K. and Meyers, W. H. 2016. “Credit and Finance Issues in the Eurasian Wheat Belt.” Book chapter in Gomez y Paloma, S., Mary, S., Langrell, S., and Ciaian, P., eds., The Role of the Eurasian Wheat Belt to Regional and Global Food Security. September 2016.



  1. Seok, Jun Ho, Michael Reed, and Sayed Saghaian. “The Impact of SQF Certification on U.S. Agri-Food Exports.” International Journal of Food and Agricultural Economics  4 (2016): 1-16.



  1. Sujarwo, Michael Reed, and Sayed Saghaian. “Changing Technical, Allocative, and Economic Production Efficiency of Small-Scale Farmers in Indonesia: The Case of Shallot Production.”   Journal of International Agricultural Trade and Development 10 (2016): 31-52.



  1. Syrengelas, K.G., K.L. DeLong, C. Grebitus, R. M. Nayga, Jr. In Press. “Is the Natural Label Misleading? Examining Consumer Preferences for Natural Beef.” Applied Economic Perspectives and Policy.



  1. Westhoff P., and W. Thompson. “Four Indicators that Explain World Grain and Oilseed Market Developments.” Agribusiness. 2017.



  1. Whistance, J., S. Meyer, and W. Thompson. “Interactions between California’s Low Carbon Fuel Standard and the National Renewable Fuel Standard.” Energy Policy 101: 447-455. 2017.



  1. Yoonho Choi and E. Kwan Choi. “International Trade in Branded and Generic Products”, forthcoming in the World Economy.

  2. Yoonho Choi and E. Kwan Choi “Currency Devaluation and Unemployment in an Open Economy” forthcoming in Economic Modelling.



  1. Zhao, J., J.I. Miller, and W. Thompson. “Modeling and Extrapolating Wheat Producer Support Using Income and Other Factors.” Journal of Agricultural Economics. Forthcoming, 2017.



  1. Zulauf, Carl and David Orden. “80 Years of Farm Bills,” Choices, Quarter 4, 2016.


 


 

07/05/2018

Brink, Lars, David Orden and Giselle Datz. 2017. “BRIC Agricultural Policies through a WTO Lens” reprinted in Agriculture, Development, and the Global Trading System: 2000-2015 (Antoine Bouet and David Laborde, editors). Washington DC: International Food Policy Research Institute (article originally published in Journal of Agricultural Economics 64:1 (2013):197-216).


 


Countryman, A. M., and B. Narayanan. 2017. “Price Volatility Effects of the Special Safeguard Mechanism in the Presence of Specific Tariffs.” Economic Modelling, (64): 399-408. (2016 IF:1.481)


 


Countryman, A.M., and A. Muhammad. 2017. “The Effects of TTIP Market Access Reform on EU Consumer Demand for Beef.” Journal of Agricultural and Food Industrial Organization, 15(1): 10 pages.


 


Countryman, A.M., and A. Muhammad. 2018. “Chinese Trade Retaliation May Diminish U.S. Wine Export Potential.” Choices. Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-china-trade-dispute-and-potential-impacts-to-agriculture/chinese-trade-retaliation-may-diminish-us-wine-export-potential


 


Countryman, A.M. and A. Hagerman, 2017. “Retrospective Economic Analysis of Foot and Mouth Disease Eradication in the Latin American Beef Sector.” Agribusiness: An International Journal, (33)3: 257-273. (2016 IF: 0.939)


 


Countryman, A.M. 2016. “The Food Safety Modernization Act and Agricultural Imports.” Choices, 1st quarter.


 


Countryman, A.M., J. Francois, and H. Rojas-Romagosa. 2016. “Melting Ice Caps: Implications for Asia-North America Linkages and the Panama Canal.” Journal of International Trade and Global Markets, 9(4): 325-369.


 


Countryman, A.M., J.G. Lee and P.L. Paarlberg. 2016. “Dynamic Effects of Drought on the U.S. Beef Supply” Agricultural and Resource Economics Review, 45(3): 459-484..


 


Countryman, A.M. 2017. “Adopting Teaching Strategies to Accommodate Different Learning Styles.” North American Colleges and Teachers of Agriculture Journal, forthcoming. (Editor Reviewed).


 


Chow, D.C.K., W. McGuire and I.M. Sheldon, “A Legal and Economic Critique of President Trump’s China Trade Policies,” Pittsburgh University Law Review (forthcoming 2018).


 


Debnath, D., W. Thompson, M. Helmar, and T. Orman. “Effect of the Southeastern Anatolia Project (GAP) on Cotton Markets of Turkey and the World.” Journal of Cotton Science 20: 46-55. 2016.


 


Debnath, D., J. Whistance, W. Thompson, and J. Binfield. 2017. Complement or Substitute: Ethanol’s Uncertain Relationship with Gasoline under Alternative Petroleum Price and Policy Scenarios. Applied Energy, 191, 385-397.


 


Debnath, D., Binfield J., Whistance J., Westhoff P., Thompson W. “International Biofuels Baseline Briefing Book.” FAPRI-MU Report #02-17, University of Missouri, MO. May 30, 2016.


 


Debnath, D., J. Whistance, and W. Thompson. “The Causes of Two-Way U.S.-Brazil Ethanol Trade and the Consequences for Greenhouse Gas Emissions.” Selected paper presented at 2016 Agricultural & Applied Economics Association (AAEA) Annual Meeting, Boston MA, July 31-August 2, 2016.


 


DeLong, K. L. and C. Grebitus. In Press. “Genetically Modified Labeling: The Role of Consumers’ Trust and Personality.” Agribusiness: an International Journal. (Link)


 


De Matteis, M.C., T.E. Yu, C.N. Boyer, K.L. DeLong, J. Smith. “Economic and Environmental Implications of Incorporating Distillers’ Dried Grains with Solubles in Feed Rations of Growing and Finishing Swine in Argentina.” International Food and Agribusiness Management Review. Accepted and In Press.


Enghiad*, A., D. Ufer*, A. M. Countryman, and D. D. Thilmany. 2017. “An Overview of Global Wheat Market Fundamentals in an Era of Climate Concerns.” International Journal of Agronomy, (2017): 15 pages.


 


Eum,J., I. M. Sheldon and S. Thompson. “Asymmetric Trade Costs: Agricultural Trade among Developing and Developed Countries,” Journal of Agricultural and Food Industrial Organization (forthcoming 2018).


 


Eum, J., I. M. Sheldon and S. Thompson, “Upgrading Food Product Quality: The Impact of Tariffs and Standards,” American Journal of Agricultural Economics (in review).


 


Eum, J. and I.M. Sheldon, “Trade liberalization and Endogenous Quality Choice in Food and Agricultural Trade,” AAEA Annual Conference, Chicago, IL, August 2017.


 


Eum, J. and I. M. Sheldon, “Asymmetric Trade Costs: Agricultural Trade among Developing and Developed Countries,” IATRC Annual Meeting, Washington DC, December 2017.


 


Eum, J., I. M. Sheldon and S. Thompson, “Upgrading Food Product Quality: The Impact of


Tariffs and Standards,” Working Paper, Andersons Program in International Trade, August 2017.


 


Garcia-Fuentes, P.A., P.L. Kennedy, and G.F.C. Ferreira. (2016). "U.S. Foreign Direct Investment in Latin America and the Caribbean: A Case of Remittances and Market Size." Applied Economics, DOI: 10.1080/00036846.2016.1170931


 


Grant, J.H., E. Peterson, and K.K. Klein. 2017. “Assessing the Economic Implications of Reduced Water Availability and Better Management Practices on Representative Farms in Southern Alberta," Canadian Journal of Agricultural Economics, 65(2): 189-217.


 


Grant, J.H. 2017 Forthcoming. "Proliferating Regionalism: Implications for Agriculture and Food Trade," Forthcoming in Handbook of Agricultural Economics Volume III: International Trade Rules for Food and Agricultural Products, Josling (eds).


 


Grant, J. (2017). “Center for Agricultural Trade.” Progress report to the funder:  Virginia Tech’s Institute for Society, Culture and Environment (ISCE).


 


Hanson, J., M.A. Marchant, F. Tuan, and A. Somwaru. 2017. “U.S. Agricultural Exports to China Increased Rapidly Making China the Number One Market.” Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-commodity-markets-respond-to-changes-in-chinas-ag-policies/us-agricultural-exports-to-china-increased-rapidly-making-china-the-number-one-market


 


Hansen, J., M.A. Marchant, W. Zhang, and J. Grant. 2018. “Upheaval in China’s Imports of U.S. Sorghum.” Choices. Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-china-trade-dispute-and-potential-impacts-to-agriculture/upheaval-in-chinas-imports-of-us-sorghum


 


Heerman, K.E.R. and I.M. Sheldon, “Gravity and Comparative Advantage: Estimation of Trade Elasticities for the Agricultural Sector,” Working Paper, Andersons Program in International Trade, November 2017. 2


 


Hejazi, M.* and M.A. Marchant. 2017. “China’s Evolving Agricultural Support Policies.” Choices. Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-commodity-markets-respond-to-changes-in-chinas-ag-policies/chinas-evolving-agricultural-support-policies


 


Hejazi, Mina,* Jue Zhu* and Mary Marchant. 2017. “The Impact of Diversifying China’s Global Agri-Food Suppliers on U.S. Exports: A Case Study of China’s Meat Import Demand.” Selected Paper prepared for presentation at the 2017 Agricultural and Applied Economics Association (AAEA) Annual Meeting, Chicago, IL. July 30-August 1, 2017. On web:  http://ageconsearch.umn.edu/record/259197?ln=en


 


Hejazi, M,* J.H. Grant and E. Peterson. 2017. “Tariff Changes and the Margins of Trade: A Case Study of US Agri-Food Imports,” Journal of Agricultural and Resource Economics, 42(1): 68-89.


 


Hejazi, M,* J.H. Grant and E. Peterson. 2017. “Evaluating the Stringency of Maximum Residue Limits: US Exports of Fruits and Vegetables to the EU and TPP Markets" Center for Agricultural Trade Working Paper CAT- 2017-02, Department of Agricultural and Applied Economics, Virginia Tech, July 2017.


 


Hoang, H. “Analysis of food demand in Vietnam and impacts of short-term market shocks on quantity and calorie consumption.” Accepted for publication at Agricultural Economics. May, 2017.


 


Kennedy, P.L., K.E. Lewis, and A. Schmitz. 2017. “Food Security through Biotechnology: The Case of Genetically Modified Sugar Beets in the United States.” In World Agricultural Resources and Food Security, Schmitz, A., P.L.


 


Kennedy, T.G. Schmitz (Eds.), Volume 17, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited.


 


Kennedy, P.L., K. Lewis, and A. Schmitz, (2016), “Food Security through Biotechnology: The Double-Edged Sword of GM Crops” in World Agricultural Resources and Food Security, Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Eds.), Volume 17, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited, Forthcoming.


 


Kennedy, P.L., and B. Lambert. “Changing Course: Economic Implications of Lower Mississippi River Avulsion,” Paper presented at the 2016 Center for Natural Resource Economics and Policy (CNREP) Conference, New Orleans, LA, May 20-22, 2016.


 


Kennedy, P.L., and B. Lambert. “Implications of an Avulsion of the Mississippi River for Agricultural Trade,” Paper presented at the Conference Freight in the Southeast, 2016: Moving Our Region’s Business, New Orleans, LA, April 11-12, 2016.


 


Kim, M., H.A., Tejeda and T.E. Yu. 2017. “Dynamic and Spatial Relationships in US Milled Rice Markets.” International Food and Agribusiness Management Review, 20(5):623-636.


 


 Klaiber, H. A., K. Salhofer and S.R. Thompson. “Capitalization of the SPS into Agricultural Land Rental Prices under the Harmonization of Payments,” Journal of Agricultural Economics, 68(2017): 710-726.


 


Lewis, K.E., C. Grebitus, G. Colson, and W. Hu. 2017. “German and British Consumer Willingness to Pay for Beef Labeled with Food Safety Attributes.” Journal of Agricultural Economics, 68(2):451-470.


 


Lewis, K. E. and C. Grebitus. 2016. “Why U.S. Consumers Support Country of Origin Labeling: Examining the Impact of Ethnocentrism and Food Safety.” Journal of International Food & Agribusiness Marketing. Accepted


 


Lewis, K.E. and T. G. Schmitz. 2015. “The Impact of Partial Mexican Government Ownership on U.S. and Mexican Sugar Trade.” Journal of Agribusiness, 33(1): 17-38.


 


Schmitz, T. G. and K.E. Lewis. 2015. “Impact of NAFTA on U.S. and Mexican Sugar Markets.” Journal of Agricultural and Resource Economics, 40(3):387-404.


 


Lewis, K.E. , C. Grebitus, and R. Nayga. Forthcoming. “U.S. Consumer Preferences for Imported and Genetically Modified Sugar: Examining Policy Consequentiality in a Choice Experiment.” Journal of Behavioral and Experimental Economics.


 


Mach, J., P. Hoskova and S. R. Thompson. “Changes in the EU Dairy Market after Milk Quota Abolition,” Agrarian Perspectives, 26 (2017):205-2011.


 


Marchant, M.A. 2017. “Theme Overview: U.S. Commodity Markets Respond to Changes in China's Ag Policies.” Choices. Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-commodity-markets-respond-to-changes-in-chinas-ag-policies/theme-overview-us-commodity-markets-respond-to-changes-in-chinas-ag-policies


 


Marchant, M. A. (June 2017). “Expanding U.S. Market Access in China's Evolving Agricultural and Trade Policy Environment.” Agriculture and Food Research Initiative (AFRI) grant.  Annual progress report to the funder:  U.S. Dept. of Agriculture, National Institute of Food & Agriculture (USDA-NIFA) (Accession #1002853). Retrieved from http://portal.nifa.usda.gov/


 


Marchant, M.A. and J. Grant (January 2017). “The Importance of U.S. Food and Agricultural Trade in a New Global Market Environment” S-1062 Multi-State Research Project.  Annual progress report to the funder:  U.S. Dept. of Agriculture, National Institute of Food and Agriculture (USDA-NIFA). Retrieved from http://portal.nifa.usda.gov/


 


Marchant, M. A. (July 2017). “The Impact of Diversifying China's Global Agri-Food Suppliers on U.S. Exports” grant.  Progress report to the funder:  Virginia Tech’s Institute for Society, Culture and Environment (ISCE).


 


McLeod, E., K. Jensen, A.P. Griffith, K.L. DeLong. “Tennessee Beef Producers' Willingness to Participate in a State Branded Beef Program.” Journal of Agricultural and Applied Economics. Accepted and In Press.


 


Merritt, M.G., K.L. DeLong, A.P. Griffith, K.L. Jensen. 2018. “Consumer Willingness to Pay for Tennessee Certified Beef.” Journal of Agricultural and Applied Economics, 50(2):233-254. (Link)


 


Meyers W. “Global Trends in Agriculture and Rural Development: a European and Eurasian Perspective.” Keynote presentation, Agrarian Perspectives XXV Conference, Czech University of Life Sciences. 14-15 September 2016.


 


Meyers, W.”FAPRI Agricultural commodity outlook: What is driving these changes?” Presented at UN DESA Expert Group Meeting on the World Economy. Toronto, October 19-21, 2016.


 


Meyers, W. and K. Schroeder. “Commodity Markets and Trade to 2025: What Is Driving These Changes?” Paper presented on September 21, 2016 at the 155th EAAE Seminar, Kyiv, Ukraine.


 


Muhammad, A., A. Countryman, and K. Heerman. 2018. “Effects of Tariff Concessions on Japanese Beef Imports by Product and Source.” Agricultural and Resource Economics Review. doi:10.1017/age.2017.20.


 


Muhammad, A., A. D’Souza, B. Meade, R. Micha, and D. Mozaffarian. 2017. “How Income and Food Prices Influence Global Dietary Intakes by Age and Sex: Evidence from 164 Countries” BMJ Global Health 2:e000184. doi: 10.1136/bmjgh-2016-000184.


 


Muhammad, A. and S.A. Smith. 2018. Evaluating the Impact of Retaliatory Tariffs on U.S. Soybeans in China. UT Extension Publication W 532.


 


Smith, S.A., A. Muhammad, and A.P. Griffith. 2018. A Summary of Changes to Seed Cotton and the Dairy Margin Protection Program as a Result of the Bipartisan Budget Act of 2018. UT Extension Publication W 482.


 


Orden, D., L. Brink, and M. Hejazi.* 2017. "The WTO Dispute on China’s Agricultural Support." Quarter 2. Available online: http://www.choicesmagazine.org/choices-magazine/theme-articles/us-commodity-markets-respond-to-changes-in-chinas-ag-policies/the-wto-dispute-on-chinas-agricultural-supports


 


Peterson, E. and J.H. Grant. 2017 Forthcoming. “Survival of the Fittest: Export Duration and Failure into United States Fresh Fruit and Vegetable Markets,” American Journal of Agricultural Economics.


 


Peterson, E.B. and J.H. Grant. 2017. “Assessing the Impact of BSE Outbreak in US and Canada Using Historical Simulations.” Center for Agricultural Trade Working Paper CAT- 2017-01, Department of Agricultural and Applied Economics, Virginia Tech, July 2017.


 


Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Editors), (2016). World Agricultural Resources and Food Security. Volume 17, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited.


 


Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Editors), (2016). Food Security in a Food Abundant World: An Individual Country Perspective. Volume 16, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited.


 


Schmitz, A., P.L. Kennedy, and M. Salassi, (2016), “Sugarcane Yield and Production: Florida and Louisiana” in World Agricultural Resources and Food Security, Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Eds.), Volume 17, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited, Forthcoming.


Schmitz, A., and P.L. Kennedy (2016), “Food Security and the Role of Food Storage” in Food Security in a Food Abundant World: An Individual Country Perspective, Schmitz, A., Kennedy, P.L., Schmitz, T.G. (Eds.). Volume 16, Frontiers of Economics and Globalization. Bingley, UK: Emerald Group Publishing Limited.


 


Schmitz, A. and I.M. Sheldon, “International Agricultural Trade: A Road Map”, in Handbook of Agricultural Economics. Eds. G. L. Cramer, K.P. Pudell, and A. Schmitz. Routledge, forthcoming (2018).


 


Schroeder, K. and Meyers, W. H. 2016. “Credit and Finance Issues in the Eurasian Wheat Belt.” Book chapter in Gomez y Paloma, S., Mary, S., Langrell, S., and Ciaian, P., eds., The Role of the Eurasian Wheat Belt to Regional and Global Food Security. September 2016.


 


Seok, Jun Ho, Michael Reed, and Sayed Saghaian. “The Impact of SQF Certification on U.S. Agri-Food Exports.” International Journal of Food and Agricultural Economics  4 (2016): 1-16.


 


Sheldon, I.M. “Eco-Labeling and the Gains from Agricultural and Food Trade: A Ricardian Approach”, Invited Seminar, University of Wyoming, Laramie, WY, April 2017.


 


Sheldon, I.M. “Agricultural Trade and the Environment: What Does a Ricardian Approach Offer?” Invited Speaker, EAAE Symposium on “Non-Trade Concerns in Agriculture”, AAEA Annual Conference, Chicago, IL, August 2017.


 


Sheldon, I.M. “Economic and Legal Analysis of Climate Policy and Border Tax Adjustments: Federal vs. State Regulation” Ohio State Law Journal Symposium, “Re-Thinking State Relevance”, Ohio State University, Columbus, OH, November 2017.


 


Sheldon, I.M. “Why China’s soybean tariffs matter”, The Conversation, April 5, 2018.


Sheldon, I.M., D.C.K. Chow, and W. McGuire, “Trade Liberalization and Institutional Constraints on Moves to Protectionism: Multilateralism vs. Regionalism”, in invited paper session, “Trade in an Environment of Increasing Economic Nationalism”, AAEA/ASSA Meetings, Philadelphia, PA, January 2018.


 


Sheldon, I.M. “Trump’s exports good, imports-bad trade policy, debunked by an economist”, The Conversation, April 20, 2018.


 


Sheldon, I.M. “Economic and Legal Analysis of Climate Policy and Border Tax Adjustments: Federal vs. State Regulation,” Ohio State University Law Review (forthcoming 2018).


 


Sheldon, I.M., D.C.K. Chow and W. McGuire. “The Revival of Economic Nationalism and the Global Trading System,” Cardozo Law Review (forthcoming 2019).


 


Sheldon, I.M., D.C.K. Chow, and W. McGuire, “Trade Liberalization and Institutional Constraints on Moves to Protectionism: Multilateralism vs. Regionalism,” Working Paper, Andersons Program in International Trade, December 2017.


 


Sheldon, I.M., Invited Panelist, “Trade and Labor”, Spring COMPAS Conference, “On Global


Inequality”, Center for Human Ethics and Human Values, Ohio State University, March 2017.


 


Sheldon, I.M., Invited Speaker, Columbus History Club, “The vote for Brexit: Did anybody


actually think through the economic consequences?” Columbus, Ohio, March 2017.


 


Sheldon, I.M., “Eco-Labeling and the Gains from Agricultural and Food Trade: A Ricardian


Approach”, Invited Seminar, University of Wyoming, Laramie, WY, April 2017.


 


Sheldon, I.M., “Agricultural Trade and the Environment: What Does a Ricardian Approach


Offer?” Invited Speaker, EAAE Symposium on “Non-Trade Concerns in Agriculture”, Agricultural and Applied Economics Association Annual Conference, Chicago, Illinois, August 2017.


 


Sheldon, I.M., “Trade Agreements: How they Affect Agriculture.” Ask the Expert Interview with


David Marrison, OSU Farm Science Review, London, Ohio, September 2017.


 


Soon B. and W. Thompson. “Estimating Import Demand Functions in Major Beef Importing Countries by Bayesian Hierarchical Linear Model.” Paper presented at Agricultural & Applied Economics Association (AAEA) Annual Meeting, Boston MA, July 31-August 2, 2016.


 


Soon B. and W. Thompson. “Measuring Non-Tariff Barriers by Combining Cointegration Tests and Simulation Models with an Application to Russian Chicken Imports.” Paper presented at Agricultural & Applied Economics Association (AAEA) Annual Meeting, Boston MA, July 31-August 2, 2016.


 


Soon, B., P. Westhoff, and W. Thompson. "The impact of TRQs on Korean rice market." Presented at International Agriculture Trade Research Consortium winter 2016 meeting, Scottsdale, AZ, December 11-13, 2016.


 


Sujarwo, Michael Reed, and Sayed Saghaian. “Changing Technical, Allocative, and Economic Production Efficiency of Small-Scale Farmers in Indonesia: The Case of Shallot Production.”   Journal of International Agricultural Trade and Development 10 (2016): 31-52.


 


Syrengelas, K.G., K.L. DeLong, C. Grebitus, R. M. Nayga, Jr. “Is the Natural Label Misleading? Examining Consumer Preferences for Natural Beef.” Applied Economic Perspectives and Policy. Accepted and In Press. (Link)


 


Thompson, Wyatt, Scott Gerlt, J. Elliott Campbell, Lara M. Kueppers, Yaqiong Lu, and Mark A. Snyder. “A Cost of Tractability? Estimating Climate Change Impacts Using a Single Crop Market Understates Impacts on Market Conditions and Variability.” Applied Economic Perspectives and Policy 39(2): 346–362. 2017.


 


Westhoff P., and W. Thompson. “Four Indicators that Explain World Grain and Oilseed Market Developments.” Agribusiness. 2017.


 


Westhoff, P. The State of the Farm Economy: Some Big-Picture Considerations. Testimony at a hearing of the U.S. House Committee on Agriculture. Washington, DC. February 15, 2017


 


Westhoff, P. “The global food market.” Stage interview at the Wall Street Journal global food forum. New York, NY. October 6, 2016.


 


Westhoff, P. “FAPRI, Models and Using Models to Evaluate Policies.” Cochran group from Nigeria, Kenya and Tanzania, Columbia, MO, September 13, 2016.


 


Westhoff, P. “Farm Bill: Context, Content and Consequences.” Remarks at symposium at Agricultural & Applied Economics Association (AAEA) Annual Meeting, Boston MA, July 31-August 2, 2016.


 


Westhoff P., S. Gerlt, Whistance J., Binfield J., Chiuchiarelli S., Debnath D., Hoang H., Schroeder K., Thompson W., Brown S., & Madison D. U.S. Baseline Briefing Book. FAPRI-MU. March 2017.


 


Westhoff, P., S. Gerlt and K. Schroeder. “Baseline update for U.S. farm income and government outlays.” FAPRI-MU report 06-16. Food and Agricultural Policy Research Institute at the University of Missouri, October 3, 2016.


 


Westhoff et al. 2016. “Agricultural Commodity Price Impacts of Federal Reserve Stress Test Scenarios.” FAPRI-MU Report #04-16. August 2016.


 


Westhoff et al. 2016. “Baseline Update for Agricultural Markets.” FAPRI-MU Report #05-16. August 2016. 


 


Whistance, J., S. Meyer, and W. Thompson. “Interactions between California’s Low Carbon Fuel Standard and the National Renewable Fuel Standard.” Energy Policy 101: 447-455. 2017.


 


Whistance, J., D. Ripplinger, and W. Thompson. “Biofuel-Related Price Transmission Using Renewable Identification Number Prices to Signal Mandate Regime.” Energy Economics 55: 19–29. 2016.


 


Whistance, J. and W. Thompson. “Just passing through: RIN Prices and the potential for E85 expansion.” Presented at International Agriculture Trade Research Consortium winter 2016 meeting, Scottsdale, AZ, December 11-13, 2016.


 


Whistance, J. and W. Thompson. 2016. “RIN Prices Still (Mis)Behaving?” FAPRI-MU Bulletin #04-16.


 


Yoonho Choi and E. Kwan Choi. “International Trade in Branded and Generic Products”, forthcoming in the World Economy.


 


Yoonho Choi and E. Kwan Choi “Currency Devaluation and Unemployment in an Open Economy” forthcoming in Economic Modelling.


 


Yu, T.E., B.C. English and R.J. Menard. 2016. Economic Impacts Analysis of Inland Waterways Disruption on the Transport of Corn and Soybeans. Staff Report #AE16-08. Department of Agricultural and Resource Economics, University of Tennessee.


 


Zahniser, S., P.L. Kennedy, G. Nigatu, and M. McConnell (2016). “A New Outlook for the U.S.-Mexico Sugar and Sweetener Market,” USDA Economic Research Service Outlook Report SSSM-335-01. Washington, DC, August 2016. 


 


Zhao, J., J.I. Miller, and W. Thompson. “Modeling and Extrapolating Wheat Producer Support Using Income and Other Factors.” Journal of Agricultural Economics. Forthcoming, 2017.


 


Zhou,M., I.M. Sheldon and Eum, J, “The Role of Intellectual Property Rights in Seed Technology Transfer through Trade: Evidence from US Field Crop Seed Exports,” Agricultural Economics (forthcoming 2018).


 


Zulauf, Carl and David Orden. “80 Years of Farm Bills,” Choices, Quarter 4, 2016.


 


 

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