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Beck, M.M. and J.C. Swanson. 2002. Value-added Agriculture: Inclusion of race and gender in the professional formula. J. Anim. Sci. 80(Suppl. 1):144. (Abstr.)



Reynells, R.D. 2003. Introduction. Poultry Science Association 92nd Annual Meeting Abstracts, Poscal 82 (Suppl. 1):56.

07/28/2004

Appleby, M. 2004. Considerations of the relationship between food prices and animal welfare. Journal of Animal Science. 82 (suppl 1): 238.

Burkhardt, R.J. 2004. Ethics and low priced meat, milk and eggs: Too much of a good thing? Journal of Animal Science. 82 (suppl 1): 239.

Hogberg, M.G., Kirschenmann, F.L., Honeymann, M.S., and Miranowski, J.A. 2004. Interrealtionships of animal agriculture, the environment and rural communities. Journal of Animal Science. 82 (suppl 1): 239.

06/11/2005

Davis, S., Cherney, D., Croney, C., Pajor, E. and Tiedeman, G. 2005. Incorporating ethics and social values into Animal Sciences. Proceedings of the joint meeting of Agriculture, Food and Human Values Society and the Association for the Study of Food and Society. Portland, OR. P.42.

Thompson, P. B. Animal Agriculture and the Welfare of Animals, Journal of the American Veterinary Medical Association 226(2005): 1325-1327.

Thompson, P. B. Getting Pragmatic about Farm Animal Welfare, in Animal Pragmatism: Rethinking Human-Nonhuman Relationships. E. McKenna and A. Light, Eds. Bloomington, IN: 2004, Indiana University Press, pp. 140-159.

Thompson, P. B. Research Ethics for Animal Biotechnology, in Ethics for Life Scientists. M. Korthals and R. J. Bogers, Eds. Dordrecht: 2004, Springer. pp. 105-120.

Burkhardt, Jeffrey, Comstock, Gary, Hartel, Peter G., and Thompson, Paul B.. Agricultural Ethics, CAST Issue Paper Number 29, February 2005. Council on Agricultural Science and Technology, Ames, IA, 12 pp.

Thompson, P. B. Animal Rights, Animal Wefare and Animal Well-being: How to Communicate with the Outside World, in Local and Global Considerations in Animal Agriculture: The Big Picture, R. Reynnells, Ed. Washington, DC: 2004, USDA/CSREES/PAS, pp. 22-31.