07/19/2024

• Vetch, J.M., B.J. Tillett,  P. Bruckner, J.M. Martin, K. Marlowe, M.A. Hooker, D.R. See, and M.J. Giroux.  (2022). TAMFT-3A and TAMFT-3B2 homeologs are associated with wheat preharvest sprouting. Plant Genome 15:e20250 https://doi.org/10.1002/tpg2.20250


• Volkman, M. M., Martin, J.M., Hogg, A. C., Wright, L., Hale, C., Carr, P. M., and  Giroux, M. J. (2022). Durum wheat Teosinte Branched1 null mutations increase tillering. Crop Science, 62, 1522–1530. https://doi.org/10.1002/csc2.20775


• Brown, M.M., J.M. Martin, E.M. Jobson, A.C. Hogg, P.M. Carr, and M.J. Giroux. (2022).   Evaluating the impact of Rht hypomorphic mutations in durum wheat.  Crop Science 62, 247-258. https://doi.org/10.1002/csc2.20672


• Fratantonio D,* Munir J,* Shu J, Howard K, Baier SR, Cui J, Zempleni. The RNA cargo in small extracellular vesicles from chicken eggs is bioactive in C57BL/6J mice and human peripheral blood mononuclear cells ex vivo. Front Nutr 10:1162679, 2023 *These authors contributed equally


• Khanam, A., Ngu A, Zempleni J. Bioavailability of orally administered small extracellular vesicles from bovine milk in C57BL/6J mice. Int J Pharm 639:122974, 2023


• Sukreet S, Braga CP, Adamec J, Cui J, Zempleni J. The absorption of bovine milk small extracellular vesicles depends on Galectin-3 and galactose ligands in human intestinal cells and C57BL/6J mice. Am J Physiol Cell Physiol 325:C1421-1430, 2023 [selected for distinction in scholarship by the journal’s editorial board]


• Kuroishi T, Zempleni J. Biotin. In: Modern Nutrition in Health and Disease. Tucker K (editor). Jones & Bartlett Learning, Burlington, MA (in press) - Book


• Ngu A, Wang S, Wang H, Khanam A, Zempleni J. Milk exosomes in nutrition and drug delivery. Am J Physiol Cell Physiol 322:C865-C874, 2022


• Munir J, Ngu A, Wang H, Ramirez DMO, Zempleni J. Bovine mammary alveolar MAC-T cells afford a tool for designing milk exosomes optimized for drug delivery vesicles for use in the delivery of therapeutics. Pharm Res 40:909-915, 2023.


• Lee I, So H, Kim J, Auh JH, Wall MM, Li Y, Ho KKHY, Jun S. Selective detection of Escherichia coli K12 and Staphylococcus aureus in mixed bacterial communities using a single-walled carbon nanotube (SWCNT)-functionalized electrochemical imunnosensor wit hdielectrophoretic concentration. Nanomaterials 2023, 13(6): 985. https://doi.org/10.3390/nano13060985


• Pereira GM, Jun S, Li QX, Ho KKHY. Formation and physical characterization of soy protein-isoflavone dispersions and emulsions. LWT 2023, 176:114513. https://doi.org/10.1016/j.lwt.2023.114513


• Martinez TM, Wachsmuth HR, Meyer RK, Weninger SN, Lane AI, Kangath A, Schiro G, Laubitz D, Stern JH, Duca FA. Differential effects of plant-based flours on metabolic homeostasis and the gut microbiota in high-fat fed rats. Nutr Metab (Lond). 2023 Oct 19;20(1):44.


• Weninger SN, Herman C, Meyer RK, Beauchemin ET, Kangath A, Lane AI, Martinez TM, Hasneen T, Jaramillo SA, Lindsey J, Vedantam G, Cai H, Cope EK, Caporaso JG, Duca FA. Oligofructose improves small intestinal lipid-sensing mechanisms via alterations to the small intestinal microbiota. Microbiome. 2023 Aug 2;11(1):169.


• Meyer RK, Duca FA. RISING STARS: Endocrine regulation of metabolic homeostasis via the intestine and gut microbiome. J Endocrinol. 2023 Jul 11;258(2):e230019


• Kovanda L, Park J, Park S, Kim K, Li X, Liu Y. Dietary butyrate and valerate glycerides impact diarrhea severity and immune response of weaned piglets under ETEC F4-ETEC F18 coinfection conditions. J Anim Sci. 2023, 101:1-6.


• Jinno C, Wong B, Klünemann M, Htoo J, Li X, Liu Y. Supplementation of Bacillus amyloliquefaciens on performance, systemic immunity, and intestinal microbiota of weaned pigs experimentally infected with a pathogenic E. coli F18. Front Microbiol. 2023, 1101457. 


• Jinno C, Kim K, Wong B, Wall E, Sripathy R, Liu Y. Dietary supplementation with botanical blends modified intestinal microbiota and metabolomics of weaned pigs experimentally infected with enterotoxigenic Escherichia coli. Microorganisms. 2023, 11:320-342. 


• Jinno C, Li X, Liu Y. Dietary supplementation of Bacillus subtilis or antibiotics modified intestinal microbiome of weaned pigs under enterotoxigenic Escherichia coli infection. Front Microbiol. 2022, 1064328. 


• Wong BT, Park S, Kovanda L, He Y, Kim K, Xu S, Lingga C, Hejna M, Wall E, Sripathy R, Li X, Liu Y. Dietary supplementation of botanical blends enhanced performance and disease resistance of weaned pigs experimentally infected with enterotoxigenic Escherichia coli F18. J Anim Sci. 2022, skac353.


• Park J, Wickramasinghe S, Mills DA, Lönnerdal BL, Ji P. Iron Fortification and Inulin Supplementation in Early Infancy: Evaluating the Impact on Iron Metabolism and Trace Mineral Status in a Piglet Model. Current Developments in Nutrition. 2024 Apr 1;8(4):102147.


• Kim K, Jinno C, Li X, Bravo D, Cox E, Ji P, Liu Y. Impact of an oligosaccharide-based polymer on the metabolic profiles and microbial ecology of weanling pigs experimentally infected with a pathogenic E. coli. Journal of Animal Science and Biotechnology. 2024 Jan 2;15(1):1.


• McClorry S, Ji P, Parenti MG, Slupsky CM. Antibiotics augment the impact of iron deficiency on metabolism in a piglet model. The Journal of Nutritional Biochemistry. 2023 Sep 1;119:109405.


• Sandoval S, Malany K, Thongphanh K, Martinez CA, Goodson ML, Souza FDC, Lin LW, Sweeney N, Pennington J, Lein PJ, Kerkvliet NI, Ehrlich AK. Activation of the aryl hydrocarbon receptor inhibits neuropilin-1 upregulation on IL-2-responding CD4+ T cells. Front Immunol. 2023 Nov 14;14:1193535. doi: 10.3389/fimmu.2023.1193535.


• Sandoval S, Malany K, Thongphanh K, Martinez CA, Goodson ML, Souza FDC, Lin LW, Pennington J, Lein PJ, Kerkvliet NI, Ehrlich AK. bioRxiv [Preprint]. Activation of the aryl hydrocarbon receptor inhibits neuropilin-1 upregulation on IL-2 responding CD4 + T cells. 2023 Sep 28:2023.09.25.559429. doi: 10.1101/2023.09.25.559429.


• Qu Y, Park SH, Dallas DC. Evaluating the potential of casein glycomacropeptide in adult irritable bowel syndrome management: a pilot study. Nutrients. 2023, 15 (19), 4174.


• Adler S, Olsen W, Rackerby B, Spencer R, Dallas DC. Effects of whey protein supplementation on inflammatory marker concentrations in older adults. Nutrients. 2023 Sep 21;15(18):4081. doi: 10.3390/nu15184081


• Qu Y, Park SH, Dallas DC. The role of bovine kappa-casein glycomacropeptide in modulating the microbiome and inflammatory responses of irritable bowel syndrome. Nutrients. 2023 Sep; 15(18): 3991.


• Nielsen, SD, Liang N, Rathish H, Kim BJ, Lueangsakulthai J, Koh J, Qu Y, Schulz H-J, Dallas DC. Bioactive milk peptides: An updated comprehensive overview and database. Critical Reviews in Food Science and Nutrition. 2023:1-20. https://doi.org/10.1080/10408398.2023.2240396.


• Liang N, Mohammed H, Kim BJ, Waite-Cusic J, Dallas DC. High pressure processing of human milk: A balance between microbial inactivation and bioactive protein preservation. Journal of Nutrition. 2023, 153 (9) 2598-2611. https://doi.org/10.1016/j.tjnut.2023.07.001. PMC10517232.


• Kuhfeld R, Atamer Z, Dallas DC. A comprehensive database of cheese-derived bitter peptides and correlation to their physical properties. Critical Reviews in Nutrition. 2023, 1–15. https://doi.org/10.1080/10408398.2023.2220792.


• Kim, BJ, Koh J, Liang N, Yang J, Ozturk G, Barile D, Dallas DC. Effect of vat pasteurization, ultra-high temperature sterilization, retort sterilization and homogenization on soluble proteins in donor human milk detected via proteomics. LWT: Food Science & Technology. 2023, 182: 114842. https://doi.org/10.1016/j.lwt.2023.114842.


• Donovan SM, Abrams SA, Azad MB, Belfort MB, Bode L, Carlson SE, Dallas DC, Hettinga K, Jarvinen-Seppo K, Kim J, Lebrilla CB, McGuire MK, Sela DA, Neu J. Summary of the joint National Institutes of Health and the Food and Drug Administration workshop titled “Exploring the science surrounding the safe use of bioactive ingredients in infant formula: considerations for an assessment framework”. The Journal of Pediatrics. 2023, 255: 30-41.e1. https://doi.org/10.1016/j.jpeds.2022.11.027.


• Qu Y, Kim BJ, Koh J, Dallas DC. Comparison of solid-phase extraction sorbents for monitoring the in vivo intestinal survival and digestion of kappa-casein-derived caseinomacropeptide. Foods. 2023, 12(2) 299. https://doi.org/10.3390/foods12020299


• McGuire MK, Allen L, Dallas DC, McManaman J, Sela D, Seppo A, Smilowitz JT, Raiten D, Williams J, Young B. Ecologies, synergies, and biological systems shaping human milk composition—a report from Breastmilk Ecology and the Genesis of Infant Nutrition (BEGIN) Working Group 2. American Journal of Clinical Nutrition. 2023, 117 Suppl 1(Suppl 1):S28-S42. doi: 10.1016/j.ajcnut.2022.11.027.


• Davis, EW, Wong, CP, Arnold, HK+, Kasschau, K, Gaulke, CA, Sharpton, TJ and Ho, E. (2022)  Age and micronutrient effects on the microbiome in a mouse model of zinc depletion and supplementation,  PLOS ONE, 17(12):e0275352. doi: 10.1371/journal.pone.0275352


• Bouranis JA+, Beaver LM, Jiang D, Choi J, Wong CP, Davis EW, Williams DE, Sharpton TJ, Stevens JF, Ho E. (2022) Interplay between Cruciferous Vegetables and the Gut Microbiome: A Multi-Omic Approach. Nutrients. 2022 Dec 22;15(1):42. doi: 10.3390/nu15010042. PMID: 36615700.


• Bouranis JA+, Wong CP, Beaver LM, Uesugi SL, Papenhausen EM+, Choi J, Davis EW 2nd, Da Silva AN, Kalengamaliro N, Chaudhary R, Kharofa J, Takiar V, Herzog TJ, Barrett W, Ho E. (2023) Sulforaphane Bioavailability in Healthy Subjects Fed a Single Serving of Fresh Broccoli Microgreens. Foods ;12(20):3784. doi: 10.3390/foods12203784. PMID: 37893677; PMCID: PMC10606698.


• Dashner-Titus EJ, Schilz JR, Alvarez SA, Wong CP, Simmons K, Ho E, Hudson LG. Zinc supplementation alters tissue distribution of arsenic in Mus musculus. (2023) Toxicol Appl Pharmacol.  1;478:116709. doi: 10.1016/j.taap.2023.116709. PMID: 37797845; PMCID: PMC10729601.


• Ho E, Drake VJ, Michels AJ, Nkrumah-Elie YM, Brown LL, Scott JM, Newman JW, Shukitt-Hale B, Soumyanath A, Chilton FH, Lindemann SR, Shao A, Mitmesser SH. Perspective: Council for Responsible Nutrition Science in Session. Optimizing Health with Nutrition-Opportunities, Gaps, and the Future (2023) Adv Nutr. Sep;14(5):948-958. doi: 10.1016/j.advnut.2023.05.015. Epub 2023 Jun 1. PMID: 37270030; PMCID: PMC10509435.


• Wu B, Cox AD, Chang H, Kennett M, Rosa C, Chopra S, Li S, Reddivari L. Maize near-isogenic lines with enhanced flavonoids alleviated dextran sodium sulfate-induced murine colitis via modulation of the gut microbiota. Food Funct. 2023 Oct 30;14(21):9606-9616. doi: 10.1039/d3fo02953k.


• Fu W, Li S, Helmick H, Hamaker BR, Kokini JL, Reddivari L. Complexation with Polysaccharides Enhances the Stability of Isolated Anthocyanins. Foods. 2023; 12(9):1846. https://doi.org/10.3390/foods12091846


• Coronel J, Yu J, Pilli N, Kane MA, Amengual J. The conversion of β-carotene to vitamin A in adipocytes drives the anti-obesogenic effects of β-carotene in mice. Mol Metab, 2022, Dec:66:101640. doi: 10.1016/j.molmet.2022.101640.


• Pinos I, Yu J, Pilli N, Kane MA, Amengual J. Functional characterization of interleukin 4 and retinoic acid signaling crosstalk during alternative macrophage activation. BBA Mol Cell Biol Lipids. 2023 Apr;1868(4):159291. doi: 10.1016/j.bbalip.2023.159291.


• Bradley MJ, Black M, Arballo JR, Amengual J, Erdman JW Jr. Lycopene Accumulation in Transgenic Mice Lacking One or Both Carotenoid Cleaving Enzymes. J Nutr. 2023 Aug;153(8):2216-2227. doi: 10.1016/j.tjnut.2023.05.025


• Conlon DM, Welty FK, Reyes-Soffer G, Amengual J. Sex-Specific Differences in Lipoprotein Production and Clearance. Arterioscler Thromb Vasc Biol. 2023 Sep;43(9):1617-1625. doi: 10.1161/ATVBAHA.122.318247. Epub 2023 Jul 6.


• Boateng ID, Kumar R, Daubert, CR, Flint-Garcia, S, Mustapha, A, Kuehnel, L, Agliata, J, Li, Q, Wan, C, Somavat, P. Sonoprocessing improves phenolic profile, antioxidant activities, structure, and product qualities of purple corn pericarp extract. Ultrason. Sonochem. 2023, 95:106418.


• Boateng ID, Mustapha A, Daubert CR, Kuehnel L, Kumar R, Flint-Garcia S, Agliata J, Wan C, Somavat P. Novel two-pot microwave extraction of purple corn pericarp’s phenolics and evaluation of polyphenol-rich extract’s product quality, bioactivities, and structural properties. Food Bioproc. Tech. 2023, 16:2668-2691.


• Boateng ID, Mustapha A, Kuehnel L, Daubert CR, Kumar R, Agliata J, Flint-Garcia S, Wan C, Somavat P. From purple corn waste (pericarp) to polyphenol-rich extract with high bioactive compounds (anthocyanins, proanthocyanins and phenolic acids) and product qualities using two-step optimization techniques: A contribution to circular economy’s model. Ind. Crops Prod. 2023, 200:116871.  


• Boateng ID, Kuehnel L, Daubert CR, Agliata J, Zhang W, Kumar R, Flint-Garcia S, Mustapha A, Somavat P, Wan C. Updating the status quo on the extraction of bioactive compounds in agro-products using a two-pot multivariate design. A comprehensive review. Food Func. 2023, 14:569-601.


• Parker HW, Oaks BM, Buchanan AL, Vadiveloo MK. Reweighted diet quality scores are associated with mortality risk at a stronger magnitude than standard scores. Journal of the Academy of Nutrition and Dietetics. 2023 Sep 28:S2212-2672(23)01572-1.


• Owens BA*, Sabik NJ, Tovar A, Ward-Ritacco CL, Oaks BM. Higher intuitive eating is associated with lower adiposity in midlife women. Eating Behaviors. 2023;50:101796.


• Melo Herrera Y, Tovar A, Oaks BM, Quashie NT, Vadiveloo M. Associations between participation in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and maternal diet quality. Journal of Nutrition. 2023 Aug 19;S0022-3166(23)72549-2.


• Prado EL, Adu-Afarwuah S, Arnold CD, Adjetey E, Amponsah B, Bentil H, Dewey KG, Guyer AE, Manu A, Mensah M, Oaks BM, Ocansey M, Tan X, Hastings PD. Pre- and postnatal small quantity lipid-based nutrient supplements and children’s social-emotional difficulties at age 9-11 years in Ghana: Follow-up of a randomized controlled trial. American Journal of Clinical Nutrition. 2023 Aug;118(2):433-442.


• Bentil HJ*, Adu-Afarwuah S, Rossi JS, Tovar A, Oaks BM. Dietary magnesium intakes among women of reproductive age in Ghana: A comparison of two dietary analysis programs. Plos One. 2023 May 2;18(5):e0284648.


• Young M, Oaks BM, Rogers HP, Tandon S, Reynaldo M, Dewey KG, Wendt AS. Maternal low and high hemoglobin concentrations and associations with adverse maternal and infant health outcomes: an updated global systematic review and meta-analysis. BMC Pregnancy and Childbirth. 2023 Apr 19;23(1):264.


• Roberts N, Mengge B, Oaks BM, Sari N, Afandy I, Humphries A. Fish consumption pathways and food security in an Indonesian fishing community. Food Security. 2022 Nov.


• Yuan H, Ocansey M, Adu-Afarwuah S, Sheridan M, Hamoudi A, Okronipa H, Kumordzie SM, Oaks BM, Prado EL. Evaluation of a tablet-based assessment tool for measuring cognition among children 4-6 years of age in Ghana. Brain and Behavior. 2022 Oct;12(10):e2749.


• Mishima MDV, Martino HSD, Kolba N, Agarwal N, Jackson C, da Silva BP, Grancieri M, de Assis A, São José VPB, Tako E. Chia Phenolic Extract Appear to Improve Small Intestinal Functionality, Morphology, Bacterial Populations, and Inflammation Biomarkers In Vivo (Gallus gallus). Nutrients. 2023 Aug 19;15(16):3643. doi: 10.3390/nu15163643. PMID: 37630833; PMCID: PMC10458096.


• Jackson C, Kolba N, Tako E. Assessing the Interactions between Zinc and Vitamin A on Intestinal Functionality, Morphology, and the Microbiome In Vivo (Gallus gallus). Nutrients. 2023 Jun 15;15(12):2754. doi: 10.3390/nu15122754. PMID: 37375657; PMCID: PMC10302570.


• Kolba N, Cheng J, Jackson CD, Tako E. Intra-Amniotic Administration-An Emerging Method to Investigate Necrotizing Enterocolitis, In Vivo (Gallus gallus). Nutrients. 2022 Nov 12;14(22):4795. doi: 10.3390/nu14224795. PMID: 36432481; PMCID: PMC9696943.


• Jackson C, Shukla V, Kolba N, Agarwal N, Padilla-Zakour OI, Tako E. Empire Apple (Malus domestica) Juice, Pomace, and Pulp Modulate Intestinal Functionality, Morphology, and Bacterial Populations In Vivo (Gallus gallus). Nutrients. 2022 Nov 22;14(23):4955. doi: 10.3390/nu14234955. PMID: 36500984; PMCID: PMC9735615.


• Dias KA, da Conceição AR, Pereira SMS, Oliveira LA, da Silva Rodrigues JV, Dias RS, de Paula SO, Natali AJ, da Matta SLP, Gonçalves RV, Tako E, Martino HSD, Lucia CMD. Curcumin-Added Whey Protein Positively Modulates Skeletal Muscle Inflammation and Oxidative Damage after Exhaustive Exercise. Nutrients. 2022 Nov 19;14(22):4905. doi: 10.3390/nu14224905. PMID: 36432591; PMCID: PMC9698604.


• Mishima MDV, Da Silva BP, Gomes MJC, Toledo RCL, Mantovani HC, José VPBS, Costa NMB, Tako E, Martino HSD. Effect of Chia (Salvia hispanica L.) Associated with High-Fat Diet on the Intestinal Health of Wistar Rats. Nutrients. 2022 Nov 21;14(22):4924. doi: 10.3390/nu14224924. PMID: 36432610; PMCID: PMC9696280.


• Cheng J, Kolba N, Tako E. The effect of dietary zinc and zinc physiological status on the composition of the gut microbiome in vivo. Crit Rev Food Sci Nutr. 2023 Jan 23:1-20. doi: 10.1080/10408398.2023.2169857. Epub ahead of print. PMID: 36688291.


• Cheng J, Kolba N, García-Rodríguez A, Marques CNH, Mahler GJ, Tako E. Food-Grade Metal Oxide Nanoparticles Exposure Alters Intestinal Microbial Populations, Brush Border Membrane Functionality and Morphology, In Vivo (Gallus gallus). Antioxidants (Basel). 2023 Feb 9;12(2):431. doi: 10.3390/antiox12020431. PMID: 36829990; PMCID: PMC9952780.


• Sant' Ana CT, Agrizzi Verediano T, Grancieri M, Toledo RCL, Tako E, Costa NMB, Martino HSD, de Barros FAR. Macauba (Acrocomia aculeata) Pulp Oil Prevents Adipogenesis, Inflammation and Oxidative Stress in Mice Fed a High-Fat Diet. Nutrients. 2023 Mar 2;15(5):1252. doi: 10.3390/nu15051252. PMID: 36904250; PMCID: PMC10005707.


• Meneguelli TS, Kolba N, Misra A, Dionísio AP, Pelissari Kravchychyn AC, Da Silva BP, Stampini Duarte Martino H, Hermsdorff HHM, Tako E. Intra-Amniotic Administration of Cashew Nut (Anacardium occidentale L.) Soluble Extract Improved Gut Functionality and Morphology In Vivo (Gallus gallus). Nutrients. 2023 May 19;15(10):2378. doi: 10.3390/nu15102378. PMID: 37242261; PMCID: PMC10221391.


• Duarte Villas Mishima M, Stampini Duarte Martino H, Silva Meneguelli T, Tako E. Effect of food derived bioactive peptides on gut health and inflammatory mediators in vivo: a systematic review. Crit Rev Food Sci Nutr. 2023 Aug 13:1-11. doi: 10.1080/10408398.2023.2245469. Epub ahead of print. PMID: 37574588.


• Kolba N, Tako E. Effective alternatives for dietary interventions for necrotizing enterocolitis: a systematic review of in vivo studies. Crit Rev Food Sci Nutr. 2023 Nov 16:1-21. doi: 10.1080/10408398.2023.2281623. Epub ahead of print. PMID: 37971890.


• Garcia C, Anto L, Gao L, Jain A, Lauro J, Dossias P, Matejak N, Parsons A, Blesso CN. P03-023-23. Protective Effects of Dietary Egg Sphingomyelin in Lean and Obese NASH Mouse Models. Current Developments in Nutrition 7 Suppl 1 (2023) 100534. https://doi.org/10.1016/j.cdnut.2023.100534


• C. Del Bo’, S. Vendrame, D. Martini, P. Riso and D. Klimis-Zacas, (2022), The role of berries and their bioactive compounds in obesity-induced inflammation, In: Berries and Berry bioactive compounds in promoting health, Ed. Dorothy Klimis-Zacas and Ana Rodriquez-Mateos, Royal Society of Chemistry, Chapter 11, 306-334.


• Marino M, Venturi S, Rendine M, Porrini M, Gardana C, Klimis-Zacas D, Del Bo' C, Riso P. Wild blueberry (V. angustifolium) improves TNFα-induced cell barrier permeability through claudin-1 and oxidative stress modulation in Caco-2 cells. Food Funct. 2023; 14(16):7387-7399. doi: 10.1039/d3fo00835e.


• Venturi S, Marino M, Cioffi I, Martini D, Del Bo' C, Perna S, Riso P, Klimis-Zacas D, Porrini M. Berry Dietary Interventions in Metabolic Syndrome: New Insights. Nutrients. 2023;15(8):1906. doi: 10.3390/nu15081906.


• Martini D, Marino M, Venturi S, Tucci M, Klimis-Zacas D, Riso P, Porrini M, Del Bo' C. Blueberries and their bioactives in the modulation of oxidative stress, inflammation and cardio/vascular function markers: a systematic review of human intervention studies. J Nutr Biochem. 2023;111:109154. doi: 10.1016/j.jnutbio.2022.109154.


• Macy M. Helm, Tolu Alaba, Dorothy Klimis-Zacas, Kenneth Izuora and Arpita Basu Effect of Dietary Berry Supplementation on Antioxidant Biomarkers in Adults with Cardiometabolic Risks: A Systematic Review of Clinical Trials, Antioxidants 2023, 12, 1182. https://doi.org/10.3390/antiox12061182

11/21/2025

Ali, A., C. Wan, M. Lin, S. Flint-Garcia, B. Vardhanabhuti and P. Somavat (2024). "Microencapsulation of highly concentrated polyphenolic compounds from purple corn pericarp by spray-drying with various biomacromolecules." Int J Biol Macromol 272(Pt 2): 132938.

Angima, G., Y. Qu, S. H. Park and D. C. Dallas (2024). "Prebiotic Strategies to Manage Lactose Intolerance Symptoms." Nutrients 16(7).

Armah, A., C. Jackson, N. Kolba, P. R. Gracey, V. Shukla, O. I. Padilla-Zakour, T. Warkentin and E. Tako (2024). "Effects of Pea (Pisum sativum) Prebiotics on Intestinal Iron-Related Proteins and Microbial Populations In Vivo (Gallus gallus)." Nutrients 16(12).

Beaver, L. M., M. Prati, K. E. Gilman, T. Luo, N. F. Shay, A. J. Branscum, R. T. Turner and U. T. Iwaniec (2023). "Diet composition influences the effect of high fat diets on bone in growing male mice." Bone 176: 116888.

Bentil, H. J., S. Adu-Afarwuah, E. L. Prado, C. D. Arnold, P. D. Hastings, A. E. Guyer, M. O. Mensah, A. Manu, X. Tan, E. Adjetey, B. Amponsah, M. E. Demuyakor, K. G. Dewey and B. M. Oaks (2024). "Sustained effects of small-quantity lipid-based nutrient supplements provided during the first 1000 days on child growth at 9-11 y in a randomized controlled trial in Ghana." Am J Clin Nutr 119(2): 425-432.

Bentil, H. J., E. M. Daang, A. E. Guyer, H. Yuan, S. Adu-Afarwuah, B. Amponsah, A. Manu, M. O. Mensah, M. E. Demuyakor, C. D. Arnold, B. M. Oaks, E. Prado and P. D. Hastings (2024). "Assessing Children's Autonomic Nervous System Activity During Structured Tasks: A Feasibility and Reliability Study in Ghana." Dev Psychobiol 66(6): e22535.

Bouranis, J. A., L. M. Beaver, C. P. Wong, J. Choi, S. Hamer, E. W. Davis, K. S. Brown, D. Jiang, T. J. Sharpton, J. F. Stevens and E. Ho (2024). "Sulforaphane and Sulforaphane-Nitrile Metabolism in Humans Following Broccoli Sprout Consumption: Inter-individual Variation, Association with Gut Microbiome Composition, and Differential Bioactivity." Mol Nutr Food Res 68(4): e2300286.

Bouranis, J. A., Y. Ren, L. M. Beaver, J. Choi, C. P. Wong, L. He, M. G. Traber, J. Kelly, S. L. Booth, J. F. Stevens, X. Z. Fern and E. Ho (2024). "Identification of biological signatures of cruciferous vegetable consumption utilizing machine learning-based global untargeted stable isotope traced metabolomics." Front Nutr 11: 1390223.

Bouranis, J. A., C. P. Wong, L. M. Beaver, S. L. Uesugi, E. M. Papenhausen, J. Choi, E. W. Davis, 2nd, A. N. Da Silva, N. Kalengamaliro, R. Chaudhary, J. Kharofa, V. Takiar, T. J. Herzog, W. Barrett and E. Ho (2023). "Sulforaphane Bioavailability in Healthy Subjects Fed a Single Serving of Fresh Broccoli Microgreens." Foods 12(20).

Bruno, R. S. and K. Zamary (2024). "Reemergence from the pandemic, annual awards, and editorial office updates: from the desk of the Editor-in-Chief, Nutrition Research." Nutr Res 123: 131-136.

Cao, S., J. T. Pierson, A. H. Bond, S. Zhang, A. Gold, H. Zhang, K. M. Zamary, P. Moats, M. D. Teegarden, D. G. Peterson, X. Mo, J. Zhu and R. S. Bruno (2024). "Intestinal-level anti-inflammatory bioactivities of whole wheat: Rationale, design, and methods of a randomized, controlled, crossover dietary trial in adults with prediabetes." Nutr Res 131: 83-95.

Cardona, C. J., Y. Kim, W. Chowanadisai and M. R. Montgomery (2024). "Considerations for Using Neuroblastoma Cell Lines to Examine the Roles of Iron and Ferroptosis in Neurodegeneration." Cells 13(18).

Carrara, J. E., L. Reddivari and W. P. Heller (2024). "Inoculation of black turtle beans (Phaseolus vulgaris) with mycorrhizal fungi increases the nutritional quality of seeds." Plant Environ Interact 5(1): e10128.

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