SAES-422 Multistate Research Activity Accomplishments Report
Sections
Status: Approved
Basic Information
- Project No. and Title: NE1020 : Multi-state Evaluation of Winegrape Cultivars and Clones
- Period Covered: 01/01/2004 to 05/01/2005
- Date of Report: 08/02/2006
- Annual Meeting Dates: 05/26/2005 to 05/27/2005
Participants
Mike Anderson (mmanderson@ucdavis.edu), University of California, Davis; Alan Bakalinsky (alan.bakalinsky@orst.edu) - Oregon State University; John Barnard (jb18@cornell.edu) - Cornell University, Geneva; Lorraine Berkett (lorraine.berkett@uvm.edu) - University of Vermont; Tom Bewick (tbewick@csrees.usda.gov) - USDA/CSREES; Bruce Bordelon (bordelon@purdue.edu) - Purdue University; Imed Dami (dami.1@osu.edu) - Ohio State University; Paul Domoto (domoto@iastate.edu) - Iowa State University ; Anne Fennell (Anne.Fennell@sdstate.edu) - South Dakota State University; Bev Ferguson (bevferguson@ucdavis.edu) - University of California, Davis; Deborah Golino (dagolino@ucdavis.edu) - University of California, Davis; Ed Hellman (e-hellman@tamu.edu) - Texas A&M University; Thomas Henick-Kling (th12@cornell.edu) - Cornell Cooperative Extension; Steve Lerch (sdl5@cornell.edu) - Cornell Unviversity, Geneva; Jim Luby (lubyx001@umn.edu) - University of Minnesota; Bruce McPheron (bam10@psu.edu) - Penn State Unviersity; William Nail (William.Nail@po.state.ct.us) - University of Conneticut, New Haven; Susan Nelson-Kluk (sanelsonkluk@ucdavis.edu) - University of California, Davis; Bob Pool (rmp2@cornell.edu) - Cornell University, Geneva; Paul Read (pread@unlnotes.unl.edu) - University of Nebraska; Sue Sim (stsim@ucdavis.edu) - University of California, Davis; Krista Shellie (kshelli@uidaho.edu) - USDA/ARS; Sara Spayd (Sara_Spayd@ncsu.edu) - North Carolina State University; Tony Wolf (vitis@vt.edu) - Virginia Polytechnic Institute and State University; Jim Wolpert (jawolpert@ucdavis.edu) - University of California, Davis;
Accomplishments
Impacts
- We anticipate that the establishment of this network of national trials will help grapevine nurseries, grape growers, and vintners become more competitive both within their region or production area and in the international market.The environmental impact of wine grape production would be reduced by identifying disease and pest resistant cultivars and cultivars. Alternative cultivar/product options would be created for areas where traditional cultivars and markets have declined.Our national grape importation program would be enhanced by evaluation data that would improve our ability to judge the potential impact of introducing individual accessions.Grape breeding and selection programs would be more efficient due to a better understanding of grape and wine genotype X environmental interactions and nature of clonal variation.