SAES-422 Multistate Research Activity Accomplishments Report

Status: Approved

Basic Information

Participants

Mike Anderson (mmanderson@ucdavis.edu), University of California, Davis; Alan Bakalinsky (alan.bakalinsky@orst.edu) - Oregon State University; John Barnard (jb18@cornell.edu) - Cornell University, Geneva; Lorraine Berkett (lorraine.berkett@uvm.edu) - University of Vermont; Tom Bewick (tbewick@csrees.usda.gov) - USDA/CSREES; Bruce Bordelon (bordelon@purdue.edu) - Purdue University; Imed Dami (dami.1@osu.edu) - Ohio State University; Paul Domoto (domoto@iastate.edu) - Iowa State University ; Anne Fennell (Anne.Fennell@sdstate.edu) - South Dakota State University; Bev Ferguson (bevferguson@ucdavis.edu) - University of California, Davis; Deborah Golino (dagolino@ucdavis.edu) - University of California, Davis; Ed Hellman (e-hellman@tamu.edu) - Texas A&M University; Thomas Henick-Kling (th12@cornell.edu) - Cornell Cooperative Extension; Steve Lerch (sdl5@cornell.edu) - Cornell Unviversity, Geneva; Jim Luby (lubyx001@umn.edu) - University of Minnesota; Bruce McPheron (bam10@psu.edu) - Penn State Unviersity; William Nail (William.Nail@po.state.ct.us) - University of Conneticut, New Haven; Susan Nelson-Kluk (sanelsonkluk@ucdavis.edu) - University of California, Davis; Bob Pool (rmp2@cornell.edu) - Cornell University, Geneva; Paul Read (pread@unlnotes.unl.edu) - University of Nebraska; Sue Sim (stsim@ucdavis.edu) - University of California, Davis; Krista Shellie (kshelli@uidaho.edu) - USDA/ARS; Sara Spayd (Sara_Spayd@ncsu.edu) - North Carolina State University; Tony Wolf (vitis@vt.edu) - Virginia Polytechnic Institute and State University; Jim Wolpert (jawolpert@ucdavis.edu) - University of California, Davis;

Accomplishments

NE-1020 members are sharing information about existing research trials of cultivars and clones, and discussed strategies for planning future trials. It was determined that uniform procedures would be developed that would allow meaningful evaluation of viticulture characteristics and wine quality potential of clones of economically significant cultivars throughout the USA at multiple test sites. Data could be compared by the use of 'control' selections in each test block. Plans were made for the development of coordinated proposals for funding to purchase nursery stock for planting the first trials which will be used to characterize the viticultural and wine quality potential of emerging cultivars based on regional needs.

Impacts

  1. We anticipate that the establishment of this network of national trials will help grapevine nurseries, grape growers, and vintners become more competitive both within their region or production area and in the international market.The environmental impact of wine grape production would be reduced by identifying disease and pest resistant cultivars and cultivars. Alternative cultivar/product options would be created for areas where traditional cultivars and markets have declined.Our national grape importation program would be enhanced by evaluation data that would improve our ability to judge the potential impact of introducing individual accessions.Grape breeding and selection programs would be more efficient due to a better understanding of grape and wine genotype X environmental interactions and nature of clonal variation.

Publications

The resulting publications of this work are summarized in CRIS at http://cris.csrees.usda.gov
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