SAES-422 Multistate Research Activity Accomplishments Report
Sections
Status: Approved
Basic Information
- Project No. and Title: NC225 : Improved Grazing Systems for Beef Cattle Production
- Period Covered: 06/01/2001 to 05/01/2002
- Date of Report: 08/26/2002
- Annual Meeting Dates: 06/13/2002 to 06/14/2002
Participants
Attendance: Primary investigators and members of the Technical Committee Iowa - Jim Russell Kansas - Dale Blasi Nebraska - Dick Clark Ohio - David Zartman Also in attendance were: Kansas - Walt Fick, J.O. Fritz, Lyle Lomas, Joseph Moyer Missouri - Rob Kallenbach Nebraska - Bruce Anderson, Martin Massengale, Rick Rasby Administrative Advisors - Darrell Nelson, Nebraska; Henry Tyrrell, USDA Center for Grassland Studies (provides administrative support) - Pam Murray
The member states reported on the progress of their various research and education projects. There was much commonality of purpose, and commitment to the project objectives was evident. In particular, planning for a workshop on extending the grazing season was reviewed and approved by the committee. This workshop will be conducted during November and December of 2002 in North Dakota, Nebraska, Illinois and Missouri. Presenters will be drawn from several of the member states. In this manner, the educational perspective of the NC-225 committee will be achieved. The Kansas Model for appraising pastures is also being updated for use in educational settings. Rob Kallenbach of Missouri assumed the role of committee Chair at the end of the meeting, and Jim Russell of Iowa becomes Secretary for the next year of the project. Meeting dates for 2003 are set for June 12-13 at the University of Missouri in Columbia.
Accomplishing the educational mission of the committee was acknowledged as being very important. Since there is significant common membership in NC-225 and the MINK (Missouri, Iowa, Nebraska, Kansas) Forage/Livestock Consortium, it was decided that combining the annual meetings of the two groups was advantageous and should continue. There was considerable attention to the commonality of the contributions of workers in the several states to the objectives of the NC-225 program. Consequently, a writing process was established to present a proposal for NC-225 renewal in 2004/2005.
The overall objective of NC-225 is to develop and evaluate concepts and systems that increase the uniformity of the year-round forage supply and the efficacy of forage, animal and grazing management to improve the profitability of beef production. Specific objectives are:
1. To quantify production and economic impacts, including risk, of beef cow-calf systems that better match animal nutrient requirements to the quantity and nutritional value of the forage supply.
2. To improve the profitability and productivity of cow-calf systems by identifying alternative forage species and grazing management to extend the length of the grazing season.
3. To develop strategies for using forage legumes to improve the agronomic, animal performance, environmental and economic characteristics of forage-beef systems.
4. To develop a systems-based educational program on integrated forage/cattle management systems for cow-calf producers in the four-state region.
Accomplishing the educational mission of the committee was acknowledged as being very important. Since there is significant common membership in NC-225 and the MINK (Missouri, Iowa, Nebraska, Kansas) Forage/Livestock Consortium, it was decided that combining the annual meetings of the two groups was advantageous and should continue. There was considerable attention to the commonality of the contributions of workers in the several states to the objectives of the NC-225 program. Consequently, a writing process was established to present a proposal for NC-225 renewal in 2004/2005.
The overall objective of NC-225 is to develop and evaluate concepts and systems that increase the uniformity of the year-round forage supply and the efficacy of forage, animal and grazing management to improve the profitability of beef production. Specific objectives are:
1. To quantify production and economic impacts, including risk, of beef cow-calf systems that better match animal nutrient requirements to the quantity and nutritional value of the forage supply.
2. To improve the profitability and productivity of cow-calf systems by identifying alternative forage species and grazing management to extend the length of the grazing season.
3. To develop strategies for using forage legumes to improve the agronomic, animal performance, environmental and economic characteristics of forage-beef systems.
4. To develop a systems-based educational program on integrated forage/cattle management systems for cow-calf producers in the four-state region.