SAES-422 Multistate Research Activity Accomplishments Report

Sections

Basic Information
Additional Info

Status: Approved

Basic Information

Project No. and Title: NC_OLD1023 : Improvement of Thermal and Alternative Processes for Foods (NC136)
Period Covered: 09/01/2008 to 10/01/2009
Date of Report: 11/16/2009
Annual Meeting Dates: 10/04/2009 to 10/06/2009

1. Anantheswaran, Swamy- Pennsylvania State University 2. Aryana, Kai- Louisiana State University 3. Balasubramaniam, V.M. (Bala) - Ohio State University (Secretary) 4. Ballard, Tameshia - Purdue University 5. Barringer, Sheryl- Ohio State University 6. Castell, Elena - Texas A&M 7. Datta, Ashim- Cornell University 8. Dolan, Kirk- Michigan State University 9. Gunasekaran, Sundaram, University of Wisconsin 10. Hanna, Milford- University of Nebraska-Lincoln 11. Harte, Frederico- University of Tennessee 12. Hartel, Rich- University of Wisconsin 13. Hsieh, Fu-hung- University of Missouri 14. Kaletunç, Gönül- Ohio State University 15. Karwe, Mukund- Rutgers University 16. Muthukumarappan, Kasiviswanath- South Dakota State University 17. Mallikarjunan, Kumar Virginia Tech (Chair-Elect) 18. Kirby, John - NC1023 Project Advisor 19. McCarthy, Kathryn- University of California Davis 20. Moreira, Rosana- Texas A&M 21. Morgan, Mark - Purdue University 22. Padua, Graciela - University of Illinois (Chair) 23. Perchonok, Michele - NASA JSC (Annual meeting host) 24. Ruan, Roger - University of Minnesota 25. Sablani, Shyam - Washington State University 26. Sabliov, Christina- Louisiana State University 27. San Martin, Fernanda- Purdue University 28. Sastry, Sudhir K. - Ohio State University 29. Singh, R. Paul- University of California Davis 30. Takhar, Pawan- Texas Tech University 31. Teixeira, Art - University of Florida 32. Torres, Antonio- Oregon State University 33. Wilson, Lester- Iowa State 34. Yang, Wade - University of Florida Guests 1. Catauro, Patricia - NASA 2. Cooper, Maya - NASA 3. Kloeris, Vickie NASA

Brief Summary of Minutes of Annual Meeting

Legacy attachment file:

[Minutes]

Accomplishments

" Organized Conference of Food Engineering (April 5-8 2009). " Contributed to symposia and workshops during IFT Annual Meeting (June 6-9), American Institute of Chemical Engineers (November 2008). " Published a book entitled Food Processing Operations and Modeling Design and Analysis. " Contributed to more than 200 peer-reviewed journal articles, book chapters, and conference presentations.

Impacts

Collaborative research in thermal and nonthermal processing to solve food safety and quality to address issues relevant to the food industry
Disseminate the research findings in emerging processing technologies, packaging, and nanotechnology through symposia, short courses and workshops
Research collaboration among industry, government and academia

Publications

Legacy attachment file:

[Publications]

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