S1037: Integrative Functional and Physiological Genomics of Poultry

(Multistate Research Project)

Status: Inactive/Terminating

Region

Project

PARTICIPANT STATUS CODES: S = Submited by the Scientist, waiting for Station Director's approval; D = Rejected/ Returned by Station Director or Advisor; P = Approved by Station Director, waiting for Advisor's approval; C = New Station Approved by Advisor, waiting for NIFA's final approval; A = Approved

Participant Name	Station / Name	Is Head	Objective No.	Research						Extension
Participant Name	Station / Name	Is Head	Objective No.	KA	SOI	FOS	SY	PY	TY	FTE	Program/KA
Smith , Edward J. esmith@vt.edu	Virginia - Virginia Polytechnic Institute and State University (VA Tech)	Yes	1,3	303 303 303	3210 3220 3299	1080 1080 1080	0.10	0.00	0.20	0
Catlin , Carter ccatlin@tnstate.edu	Tennessee State University	Yes	1,2,3	302 303	3299 3299	1010 1080	0.12	0.00	0.00	0.12
Nahashon , Samuel N. snahashon@tnstate.edu	Tennessee State University		1,2,3	302 303	3299 3299	1010 1080	0.12	0.00	0.00	0
Velleman , Sandra G. velleman.1@osu.edu	Ohio - Ohio State University		1	303 303	3230 3230	1080 1050	0.10	0.05	0.10	0
Reed , Kent reedx054@umn.edu	Minnesota - University of Minnesota	Yes	1,3	304 304	3299 3299	1040 1080	0.10	0.00	0.00	0
Aggrey , Samuel saggrey@uga.edu	Georgia - University of Georgia	Yes	1,2,3	303	3220	1080	0.20	0.20	0.20	0
Zhou , Huaijun hzhou@ucdavis.edu	California -Davis : University of California, Davis		1,2	304 311 303	3299 3260 3220	1080 1090 1040	0.10	0.10	0.00	0
Anthony , N. B. nanthony@uark.edu	Arkansas - University of Arkansas	Yes	1,3	303 304 304	3220 3230 3299	1080 1020 1020	0.25	0.00	0.00	0

Combination of KA, SOI and FOS	Total SY	Total PY	Total TY
Grand Total:	1.09	0.35	0.50
303	0.05	0.05	0.1
303	0.05	0.05	0.1
303	0.03	0	0.2
303	0.03	0	0.2
303	0.03	0	0.2
304	0.05	0	0
304	0.05	0	0
301	0	0	0
305	0	0	0
305	0	0	0
315	0	0	0
303	0.2	0.2	0.2
303	0.08	0	0
304	0.08	0	0
304	0.08	0	0
302	0.06	0	0
303	0.06	0	0
302	0.06	0	0
303	0.06	0	0
303	0.03	0.1	0
304	0.03	0.1	0
311	0.03	0.1	0

Program/KA	Total FTE
Grand FTE Total:	0