View Participant Information - Project
Agribusiness Research Emphasizing Competitiveness:
ID WCC72
ID WCC72
| Participant Name | Is Head | Station / Name | Objective No. | Research | Extension | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| KA | SOI | FOS | SY | PY | TY | FTE | Program/KA | ||||
|
Wysocki
, Allen wysocki@ufl.edu |
Florida - University of Florida: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Wilson
, P. N. pwilson@ag.arizona.edu |
Arizona - University of Arizona: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Westgren
, Randall randyw@uiuc.edu |
Illinois - University of Illinois: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Wachenheim
, Cheryl Cheryl.Wachenheim@ndsu.edu |
North Dakota - North Dakota State University: AES | 1,2,4 |
604 607 |
6220 6220 |
3010 3100 |
0.10 | 0.00 | 0.00 | 0 | ||
|
Torok
, Steven J. torok@uwyo.edu |
Wyoming - University of Wyoming: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Sonka
, Steven s-sonka@uiuc.edu |
Illinois - University of Illinois: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Siebert
, J. S. j-siebert@tamu.edu |
Texas AgriLife Research: AES | 1,4 |
602 |
6230 |
3100 |
0.10 | 0.10 | 0.00 | 0 | ||
|
Moss
, *LeeAnn moss.104@osu.edu |
Ohio - Ohio State University: AES |
602 602 |
5010 5010 |
3010 3100 |
0.10 | 0.00 | 0.00 | 0 | |||
|
Malone
, George malone@udel.edu |
Testing Institution: OTHER | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Londhe
, Suresh londhe@scsu.edu |
South Carolina State University: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Litzenberg
, Kerry litz@tamu.edu |
Texas AgriLife Research: AES |
132 132 601 602 604 |
430 430 6030 6010 6220 |
3030 3010 3010 3100 3100 |
0.10 | 0.00 | 0.00 | 0 | |||
|
Kennedy
, Lynn lkennedy@agcenter.lsu.edu |
Louisiana - Louisiana State University: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Hine
, Susan Susan.Hine@ColoState.EDU |
Colorado - Colorado State University: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Harrison
, Robert W. wharrison@agcenter.lsu.edu |
Louisiana - Louisiana State University: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Gloy
, Brent bgloy@purdue.edu |
New York -Ithaca : Cornell University: AES |
602 |
5229 |
3010 |
0.10 | 0.00 | 0.00 | 0 | |||
|
Fulton
, Joan fultonj@purdue.edu |
Colorado - Colorado State University: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Fulton
, Joan fultonj@purdue.edu |
Indiana - Purdue University: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Foltz
, John jfoltz@uidaho.edu |
Idaho - University of Idaho: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Duft
, Ken duftk@wsu.edu |
Washington - Washington State University: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Dooley
, Frank dooleyf@purdue.edu |
Indiana - Purdue University: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Dahlgran
, R. dahlgran@u.arizona.edu |
Arizona - University of Arizona: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
|
Conely
, Dennis dconley1@unl.edu |
Nebraska - University of Nebraska: AES |
602 604 607 |
6220 5010 5010 |
3100 3010 3100 |
0.10 | 0.20 | 0.00 | 0 | |||
|
Burt
, Larry larry.burt@oregonstate.edu |
Oregon - Oregon State University: AES |
602 604 |
6210 6210 |
3100 3100 |
0.00 | 0.00 | 0.00 | 0.5 | |||
|
Biere
, A. abiere@ksu.edu |
Kansas - Kansas State University: AES | 0.00 | 0.00 | 0.00 | 0 | ||||||
| Combination of KA, SOI and FOS | Total SY | Total PY | Total TY |
|---|---|---|---|
| Grand Total: | 1.40 | 0.70 | 0.00 |
| 602 - 5229 - 3010 | 0.10 | 0.00 | 0.00 |
| 607 - 6220 - 3100 | 0.10 | 0.00 | 0.00 |
| 604 - 6220 - 3010 | 0.10 | 0.00 | 0.00 |
| 607 - 5010 - 3100 | 0.10 | 0.20 | 0.00 |
| 604 - 5010 - 3010 | 0.10 | 0.20 | 0.00 |
| 602 - 6220 - 3100 | 0.10 | 0.20 | 0.00 |
| 602 - 6230 - 3100 | 0.10 | 0.10 | 0.00 |
| 602 - 5010 - 3100 | 0.10 | 0.00 | 0.00 |
| 602 - 5010 - 3010 | 0.10 | 0.00 | 0.00 |
| 604 - 6210 - 3100 | 0.00 | 0.00 | 0.00 |
| 602 - 6210 - 3100 | 0.00 | 0.00 | 0.00 |
| 604 - 6220 - 3100 | 0.10 | 0.00 | 0.00 |
| 602 - 6010 - 3100 | 0.10 | 0.00 | 0.00 |
| 601 - 6030 - 3010 | 0.10 | 0.00 | 0.00 |
| 132 - 430 - 3010 | 0.10 | 0.00 | 0.00 |
| 132 - 430 - 3030 | 0.10 | 0.00 | 0.00 |
| Program/KA | Total FTE |
|---|---|
| Grand FTE Total: | 0.5 |
| * | 0.5 |