View Participant Information - Project
Technology and Principles for Assessing and Retaining Postharvest Quality of Fruits and Vegetables:
ID NE179
ID NE179
| Participant Name | Is Head | Station / Name | Objective No. | Research | Extension | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| KA | SOI | FOS | SY | PY | TY | FTE | Program/KA | ||||
|
Tang
, Juming jtang@wsu.edu |
Washington - Washington State University: AES | 3 |
503 |
1219 |
2020 |
0.30 | 1.00 | 0.50 | 0 | ||
|
Stroshine
, Richard strosh@purdue.edu |
Indiana - Purdue University: AES |
503 503 503 503 503 404 503 |
1110 1110 1119 1119 1499 7410 1499 |
2000 2020 2000 2020 2000 2020 2020 |
0.20 | 0.30 | 0.00 | 0 | |||
|
Prussia*
, Stanley sprussia@engr.uga.edu |
Georgia - University of Georgia: AES |
203 204 204 204 204 503 503 503 |
1499 1199 1199 1499 1499 1199 1199 1499 |
2020 1070 2020 1070 2020 1070 2020 1070 |
0.80 | 0.00 | 1.60 | 0 | |||
|
Hyde
, Gary M. gmhyde@wsu.edu |
Washington - Washington State University: AES | 1 |
501 501 502 502 |
1199 1499 1199 1499 |
2020 2020 2020 2020 |
0.80 | 2.00 | 0.50 | 0 | ||
|
Heinemann
, Paul hzh@psu.edu |
Pennsylvania - Pennsylvania State: AES |
204 204 |
1199 1310 |
2020 2020 |
0.40 | 0.10 | 0.00 | 0 | |||
|
Hang
, Yong Deng ydh1@cornell.edu |
New York -Geneva : Cornell University: AES | 1 |
503 503 503 503 503 503 |
1110 1114 1115 1139 1440 1460 |
1000 1000 1000 1000 1000 1000 |
0.30 | 0.60 | 0.00 | 0 | ||
|
Gautz
, Loren D. lgautz@hawaii.edu |
Hawaii - University of Hawaii: AES | 1 |
204 204 |
1040 1219 |
2020 2020 |
0.50 | 0.00 | 0.00 | 0 | ||
|
Fellman
, John K fellman@wsu.edu |
Washington - Washington State University: AES | 1,2 |
206 |
1310 |
1000 |
0.10 | 0.00 | 0.10 | 0 | ||
|
Donahue
, Darrell darrell.donahue@mail.wvu.edu |
Maine - University of Maine: AES |
204 204 701 701 |
1120 1310 1120 1310 |
2020 2020 2020 2020 |
0.20 | 0.50 | 0.00 | 0 | |||
|
Aneshansley
, Daniel J. dja4@cornell.edu |
New York -Ithaca : Cornell University: AES |
402 402 |
1110 1110 |
2020 1020 |
0.30 | 0.50 | 0.00 | 0 | |||
|
*Rohrbach
, R. P. rrpadj@ne179.temp.umd.edu |
North Carolina - North Carolina State University: AES | 3 |
402 402 402 |
1110 1120 1460 |
2020 2020 2020 |
0.70 | 0.30 | 1.80 | 0 | ||
|
*Delwiche
, M. J. dmj@ne179.temp.umd.edu |
California -Administration : University of California Statewide Administration: AES |
503 503 |
1499 1119 |
2020 2020 |
0.90 | 1.90 | 0.20 | 0 | |||
| Combination of KA, SOI and FOS | Total SY | Total PY | Total TY |
|---|---|---|---|
| Grand Total: | 20.30 | 22.60 | 21.20 |
| 701 - 1310 - 2020 | 0.20 | 0.50 | 0.00 |
| 701 - 1120 - 2020 | 0.20 | 0.50 | 0.00 |
| 204 - 1310 - 2020 | 0.60 | 0.60 | 0.00 |
| 204 - 1120 - 2020 | 0.20 | 0.50 | 0.00 |
| 502 - 1499 - 2020 | 0.80 | 2.00 | 0.50 |
| 502 - 1199 - 2020 | 0.80 | 2.00 | 0.50 |
| 501 - 1499 - 2020 | 0.80 | 2.00 | 0.50 |
| 501 - 1199 - 2020 | 0.80 | 2.00 | 0.50 |
| 204 - 1199 - 2020 | 1.20 | 0.10 | 1.60 |
| 402 - 1460 - 2020 | 0.70 | 0.30 | 1.80 |
| 402 - 1120 - 2020 | 0.70 | 0.30 | 1.80 |
| 402 - 1110 - 2020 | 1.00 | 0.80 | 1.80 |
| 503 - 1499 - 2020 | 1.10 | 2.20 | 0.20 |
| 404 - 7410 - 2020 | 0.20 | 0.30 | 0.00 |
| 503 - 1499 - 2000 | 0.20 | 0.30 | 0.00 |
| 503 - 1119 - 2020 | 1.10 | 2.20 | 0.20 |
| 503 - 1119 - 2000 | 0.20 | 0.30 | 0.00 |
| 503 - 1110 - 2020 | 0.20 | 0.30 | 0.00 |
| 503 - 1110 - 2000 | 0.20 | 0.30 | 0.00 |
| 206 - 1310 - 1000 | 0.10 | 0.00 | 0.10 |
| 503 - 1219 - 2020 | 0.30 | 1.00 | 0.50 |
| 204 - 1219 - 2020 | 0.50 | 0.00 | 0.00 |
| 204 - 1040 - 2020 | 0.50 | 0.00 | 0.00 |
| 503 - 1460 - 1000 | 0.30 | 0.60 | 0.00 |
| 503 - 1440 - 1000 | 0.30 | 0.60 | 0.00 |
| 503 - 1139 - 1000 | 0.30 | 0.60 | 0.00 |
| 503 - 1115 - 1000 | 0.30 | 0.60 | 0.00 |
| 503 - 1114 - 1000 | 0.30 | 0.60 | 0.00 |
| 503 - 1110 - 1000 | 0.30 | 0.60 | 0.00 |
| 402 - 1110 - 1020 | 0.30 | 0.50 | 0.00 |
| 503 - 1499 - 1070 | 0.80 | 0.00 | 1.60 |
| 503 - 1199 - 2020 | 0.80 | 0.00 | 1.60 |
| 503 - 1199 - 1070 | 0.80 | 0.00 | 1.60 |
| 204 - 1499 - 2020 | 0.80 | 0.00 | 1.60 |
| 204 - 1499 - 1070 | 0.80 | 0.00 | 1.60 |
| 204 - 1199 - 1070 | 0.80 | 0.00 | 1.60 |
| 203 - 1499 - 2020 | 0.80 | 0.00 | 1.60 |
| Program/KA | Total FTE |
|---|---|
| Grand FTE Total: | 0 |
| * | 0 |