View Participant Information - Project

Enhanced Use of Barley for Feed and Food:
ID WCC201
Participant Name Is Head Station / Name Objective No. Research Extension
KA SOI FOS SY PY TY FTE Program/KA
Eadie , J.
jmeadie@ucdavis.edu
California -Davis : University of California, Davis: AES 0.00 0.00 0.00 0
Therrien , Mario
mtherrien@agr.gc.ca
Canada: OTHER 1,3 201
1550
1080
1.00 6.00 6.00 0
Hunt , Carl
chunt@uidaho.edu
Idaho - University of Idaho: AES 0.00 0.00 0.00 0
Bowman , Janice
jbowman@montana.edu
Montana - Montana State University: AES 0.10 0.00 0.00 0
Blake , Thomas
blake@montana.edu
Montana - Montana State University: AES 0.00 0.00 0.00 0
Gipp , Wayne F.
wgipp@montana.edu
Montana - Montana State University: AES 0.00 0.00 0.00 0
Lewis , Bertha A.
bal4@cornell.edu
New York -Ithaca : Cornell University: AES 0.00 0.00 0.00 0
Anderson , Vernon L.
vanderso@ndsuext.nodak.edu
North Dakota - North Dakota State University: AES 0.00 0.00 0.00 0
Harrold , *Robert
robert.harrold@ndsu.nodak.edu
North Dakota - North Dakota State University: AES 0.00 0.00 0.00 0
Lardy , Greg
Gregory.Lardy@ndsu.edu
North Dakota - North Dakota State University: AES 302
3310
1010
0.10 0.00 0.00 0.1
Froseth , John
jfroseth@wsu.edu
Washington - Washington State University: AES 0.00 0.00 0.00 0
ULLRICH , Steven
ullrich@wsu.edu
Washington - Washington State University: AES 0.00 0.00 0.00 0
Combination of KA, SOI and FOS Total SY Total PY Total TY
Grand Total: 1.20 6.00 6.00
302 - 3310 - 1010 0.10 0.00 0.00
201 - 1550 - 1080 1.00 6.00 6.00
Program/KA Total FTE
Grand FTE Total: 0.1
* 0.1
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