View Participant Information - Project

Systems to Improve End-use Quality of Wheat:
ID WERA81
Participant Name Is Head Station / Name Objective No. Research Extension
KA SOI FOS SY PY TY FTE Program/KA
Carter , Brady
bpcarter@wsu.edu
Washington - Washington State University: AES 204
1599
1080
0.10 0.00 0.00 0
Haley , Scott
shaley@colostate.edu
Colorado - Colorado State University: AES 212
211
204
203
1549
1549
1549
1549
1080
1080
1080
1080
0.80 3.00 0.00 0
Hole , David
david.hole@usu.edu
Utah - Utah State University: AES 203
1549
1080
0.20 0.20 0.00 0
Murry , Jim
jmurry@kerrpacific.com
Pendleton Flour Mill: OTHER 0.00 0.00 0.00 0
O'Brien , Katherine
katho@uidaho.edu
Idaho - University of Idaho: AES 1549
2499
2000
0.10 0.00 0.00 0
Peterson , James
CJP@orst.edu
Oregon - Oregon State University: AES 1,2,5 204
204
1543
1544
1080
1080
0.10 0.10 0.10 0
Ross , Andrew
andrew.ross@oregonstate.edu
Yes Oregon - Oregon State University: AES 2,3,4,5 204
204
502
1543
1544
1543
2000
2000
2000
0.80 3.50 0.70 0
Verhoeven , Mary
mary.c.verhoeven@oregonstate.edu
Oregon - Oregon State University: AES 203
204
1549
1549
1080
1080
0.30 0.00 0.10 0
Zemetra , Robert
rzemetra@uidaho.edu
Idaho - University of Idaho: AES 1,2,3,4,5 202
1543
1080
0.20 0.00 0.00 0
Combination of KA, SOI and FOS Total SY Total PY Total TY
Grand Total: 7.00 22.90 2.50
203 - 1549 - 1080 1.30 3.20 0.10
204 - 1549 - 1080 1.10 3.00 0.10
211 - 1549 - 1080 0.80 3.00 0.00
212 - 1549 - 1080 0.80 3.00 0.00
1549 - 2499 - 2000 0.10 0.00 0.00
204 - 1599 - 1080 0.10 0.00 0.00
502 - 1543 - 2000 0.80 3.50 0.70
204 - 1544 - 2000 0.80 3.50 0.70
204 - 1543 - 2000 0.80 3.50 0.70
202 - 1543 - 1080 0.20 0.00 0.00
204 - 1544 - 1080 0.10 0.10 0.10
204 - 1543 - 1080 0.10 0.10 0.10
Program/KA Total FTE
Grand FTE Total: 0
* 0
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